Patricia Carla Ribeiro Valentao


AuthID: R-000-E0H

Confirmed Publications: 394



191
TITLE: Vitis vinifera leaves towards bioactivity  Full Text
AUTHORS: Fatima Fernandes; Elsa Ramalhosa ; Patricia Pires; Joao Verdial; Patricia Valentao ; Paula Andrade ; Albino Bento ; Jose Alberto Pereira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 43, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
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TITLE: Assessing Rubus honey value: Pollen and phenolic compounds content and antibacterial capacity  Full Text
AUTHORS: Olga Escuredo; Luis R Silva ; Patricia Valentao ; Maria C Seijo; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 130, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
194
TITLE: Assessing the anthocyanic composition of Port wines and musts and their free radical scavenging capacity  Full Text
AUTHORS: Pinho, C; Couto, AI; Valentao, P ; Andrade, P ; Ferreira, IMPLVO ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 131, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
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TITLE: Biological properties of a lipophilic extract of sea-star Marthasterias glacialis L. upon several cancer cell lines  Full Text
AUTHORS: Pereira, D ; Correia da Silva, G ; Valentao, P ; Teixeira, N ; Andrade, PB ;
PUBLISHED: 2012, SOURCE: 22nd IUBMB Congress/37th FEBS Congress in FEBS JOURNAL, VOLUME: 279
INDEXED IN: WOS
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