Susana Isabel Pereira Casal Vicente


AuthID: R-000-GWV

Confirmed Publications: 420



401
TITLE: Discrimination of varietal olive oils of the Portuguese cultivars cobrancosa, madural and verdeal based on their fatty acids composition
AUTHORS: Pereira, JA ; Oliveira, MBPP ; Susana Casal ; Alves, MR ;
PUBLISHED: 2002, SOURCE: 4th International Symposium on Olive Growing in PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, VOLUME: 586, ISSUE: 586
INDEXED IN: Scopus WOS CrossRef: 3 Handle
IN MY: CIÊNCIAVITAE
402
TITLE: Fatty acid composition of Portuguese spreadable fats with emphasis on trans isomers  Full Text
AUTHORS: Torres, Duarte ; Susana Casal ; Oliveira, MBPP ;
PUBLISHED: 2002, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 214, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
403
TITLE: Gas chromatographic-mass spectrometric quantification of 4-(5-)-methylimidazole in roasted coffee after ion-pair extraction  Full Text
AUTHORS: Susana Casal ; Fernandes, J. O. ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2002, SOURCE: 7th International Symposium on Hypenated Techniques in Chromatography and Hypenated Chromatographic Analysers (HTC-7) in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 976, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 53
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
404
405
TITLE: Efeito do armazenamento da azeitona na qualidade de azeites elementares da Cv. Cobrançosa.
AUTHORS: J.A. Pereira; Albino Bento; Susana Casal ; Beatriz Oliveira;
PUBLISHED: 2001
INDEXED IN: Handle
406
TITLE: Method optimization for analysis of the volatile fraction of ewe cheese by solid-phase microextraction  Full Text
AUTHORS: Pinho, O ; Ferreira, IMPLVO ; Susana Casal ; Fernandes, J. O. ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2001, SOURCE: 23rd International Symposium on Chromatography in CHROMATOGRAPHIA, VOLUME: 53, ISSUE: SPEC. ISS
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID | CIÊNCIAVITAE
407
TITLE: Simultaneous determination of retinol, beta-carotene and alpha-tocopherol in adipose tissue by high-performance liquid chromatography  Full Text
AUTHORS: Susana Casal ; Macedo, B; Oliveira, MBPP ;
PUBLISHED: 2001, SOURCE: JOURNAL OF CHROMATOGRAPHY B, VOLUME: 763, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
408
TITLE: Aminas heterocíclicas aromáticas: Implicações da sua presença nos alimentos tratados termicamente
AUTHORS: Susana Casal ; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: Revista Portuguesa de Farmacia, VOLUME: 50, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
409
TITLE: Development of an HPLC/diode-array/fluorimetric detector method for monitoring tocopherols and tocotrienols in edible oils  Full Text
AUTHORS: Gama, P; Susana Casal ; Oliveira, B ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 23, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
410
TITLE: Discriminate analysis of roasted coffee varieties for trigonelline, nicotinic acid, and caffeine content  Full Text
AUTHORS: Susana Casal ; Oliveira, MBPP ; Alves, MR ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 48, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 94
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
Page 41 of 42. Total results: 420.

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