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José Alberto Cardoso Pereira
AuthID:
R-000-7YR
Publications
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Document Source:
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Document Type:
All Document Types
Article (273)
Article in Press (14)
Proceedings Paper (13)
Review (12)
Book Chapter (7)
Editorial Material (2)
Correction (1)
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Cit. Scopus Dsc
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Confirmed Publications: 322
201
TITLE:
Carotenoids of Lettuce (Lactuca sativa L.) Grown on Soil Enriched with Spent Coffee Grounds
Full Text
AUTHORS:
Rebeca Cruz
;
Paula Baptista
;
Sara Cunha
;
Jose Alberto Pereira
;
Susana Casal
;
PUBLISHED:
2012
,
SOURCE:
MOLECULES,
VOLUME:
17,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
61
IN MY:
ORCID
|
CIÊNCIAVITAE
202
TITLE:
Characterization of Ficus carica L. cultivars by DNA and secondary metabolite analysis: Is genetic diversity reflected in the chemical composition?
Full Text
AUTHORS:
Andreia P Oliveira
;
Paula Baptista
;
Paula B Andrade
; Fatima Martins;
Jose A Pereira
;
Branca M Silva
;
Patricia Valentao
;
PUBLISHED:
2012
,
SOURCE:
FOOD RESEARCH INTERNATIONAL,
VOLUME:
49,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
203
TITLE:
Chemical characterization of chestnut cultivars from three consecutive years: Chemometrics and contribution for authentication
Full Text
AUTHORS:
Barreira, JCM
;
Susana Casal
;
Ferreira, ICFR
;
Peres, AM
;
Pereira, JA
;
Oliveira, MBPP
;
PUBLISHED:
2012
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
50,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
204
TITLE:
Effect of Cultivar on Sensory Characteristics, Chemical Composition, and Nutritional Value of Stoned Green Table Olives
Full Text
AUTHORS:
Ricardo Malheiro
;
Susana Casal
;
Anabela Sousa
;
Paula Guedes de Pinho
;
Antonio Manuel Peres
;
Luis Guimaraes Dias
;
Albino Bento
;
Jose Alberto Pereira
;
PUBLISHED:
2012
,
SOURCE:
FOOD AND BIOPROCESS TECHNOLOGY,
VOLUME:
5,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
|
CIÊNCIAVITAE
205
TITLE:
Fungal Diversity Associated to the Olive Moth, Prays Oleae Bernard: A Survey for Potential Entomopathogenic Fungi
Full Text
AUTHORS:
Ivo Oliveira
;
Jose A Pereira
;
Teresa Lino Neto
;
Albino Bento
;
Paula Baptista
;
PUBLISHED:
2012
,
SOURCE:
MICROBIAL ECOLOGY,
VOLUME:
63,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
206
TITLE:
Further insights into chemical characterization through GC-MS and evaluation for anticancer potential of Dracaena draco leaf and fruit extracts
AUTHORS:
Valente, MJ;
de Pinho, PG
;
Henrique, R
;
Pereira, JA
;
Carvalho, M
;
PUBLISHED:
2012
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
50,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
207
TITLE:
Genetic diversity of Portuguese Arbutus unedo L. populations using leaf traits and molecular markers: An approach for conservation purposes
Full Text
AUTHORS:
Lucas Lopes; Olga Sa;
Jose Alberto Pereira
;
Paula Baptista
;
PUBLISHED:
2012
,
SOURCE:
SCIENTIA HORTICULTURAE,
VOLUME:
142
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
208
TITLE:
Geographical origin and drying methodology may affect the essential oil of Lippia alba (Mill) NE Brown
Full Text
AUTHORS:
Simone Teles;
Jose Alberto Pereira
; Carlos H B Santos; Renata V Menezes;
Ricardo Malheiro
; Angelica M Lucchese; Franceli Silva;
PUBLISHED:
2012
,
SOURCE:
INDUSTRIAL CROPS AND PRODUCTS,
VOLUME:
37,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
209
TITLE:
Influence of fruit traits on oviposition preference of the olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae), on three Portuguese olive varieties (Cobrancosa, Madural and Verdeal Transmontana)
Full Text
AUTHORS:
Maria Fatima Goncalves
;
Ricardo Malheiro
;
Susana Casal
;
Laura Torres
;
Jose Alberto Pereira
;
PUBLISHED:
2012
,
SOURCE:
SCIENTIA HORTICULTURAE,
VOLUME:
145
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
|
CIÊNCIAVITAE
210
TITLE:
Influence of spike lavender (Lavandula latifolia Med.) essential oil in the quality, stability and composition of soybean oil during microwave heating
Full Text
AUTHORS:
Rodrigues, N; Malheiro, R;
Susana Casal
; Asensio S Manzanera, MC;
Bento, A
;
Pereira, JA
;
PUBLISHED:
2012
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
50,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
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