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Jose Antonio Couto Teixeira
AuthID:
R-000-811
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (745)
Review (75)
Book Chapter (42)
Proceedings Paper (24)
Article in Press (13)
Correction (6)
Book (6)
Editorial Material (4)
Note (2)
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Order:
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Confirmed Publications: 917
21
TITLE:
Extraction of phenolic compounds from grape pomace using ohmic heating: Chemical composition, bioactivity and bioaccessibility
Full Text
AUTHORS:
Ferreira Santos, P.; Nobre, C.; Rodrigues, R. M.;
Genisheva, Z.
;
Botelho, C.
;
Teixeira, J. A.
;
PUBLISHED:
2024
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
436
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
|
CIÊNCIAVITAE
22
TITLE:
Food Fraud Conceptualization: An Exploratory Study with Portuguese Consumers
AUTHORS:
Costa, Maria Joao
;
Sousa, Isabel
;
Ana Pinto de Moura
;
Teixeira, Jose A.
;
Luís Miguel Cunha
;
PUBLISHED:
2024
,
SOURCE:
JOURNAL OF FOOD PROTECTION,
VOLUME:
87,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
1
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
23
TITLE:
Identification and optimization of the key growth parameters involved in carotenoids production of the marine microalga Pavlova gyrans
AUTHORS:
Maciel, Filipe; Berni, Paulo; Geada, Pedro;
Teixeira, Jose
; Silva, Joana;
Vicente, Antonio
;
PUBLISHED:
2024
,
SOURCE:
SCIENTIFIC REPORTS,
VOLUME:
14,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
24
TITLE:
Improving the accessibility of phytonutrients in Chlorella vulgaris through ohmic heating
Full Text
AUTHORS:
Machado, Luis; Geada, Pedro;
Teixeira, Jose A.
; Pereira, Ricardo N.;
PUBLISHED:
2024
,
SOURCE:
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES,
VOLUME:
97
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
25
TITLE:
Influence of hydrothermal processing conditions on the functionality of Phaeodactylum tricornutum extracts
Full Text
AUTHORS:
Gomes Dias, Joana S.;
Teixeira, Jose A.
;
Rocha, Cristina M. R.
;
PUBLISHED:
2024
,
SOURCE:
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS,
VOLUME:
82
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
26
TITLE:
Insulin nucleation kinetics in an oscillatory flow-based platform: Protein crystallization as a highly reproducible separation process
Full Text
AUTHORS:
Joana Ferreira
; Araujo, Sofia;
A. Ferreira
;
Teixeira, Jose
;
Campos, J.B.M.
;
Rocha, Fernando
;
F Castro
;
PUBLISHED:
2024
,
SOURCE:
CHEMICAL ENGINEERING RESEARCH & DESIGN,
VOLUME:
203
INDEXED IN:
Scopus
WOS
CrossRef
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
27
TITLE:
Life cycle assessment and cost analysis of innovative agar extraction technologies from red seaweeds
AUTHORS:
Pereira, Sara G.
;
Martins, Antonio A.
;
Mata, Teresa M.
;
Pereira, Ricardo N.
;
Teixeira, Jose A.
;
Rocha, Cristina M. R.
;
PUBLISHED:
2024
,
SOURCE:
BIORESOURCE TECHNOLOGY,
VOLUME:
414
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
28
TITLE:
Methods Applied to the Purification of Prebiotic Fructo-Oligosaccharides
AUTHORS:
Daniela A Gonçalves
;
José A Teixeira
;
Clarisse Nobre
;
PUBLISHED:
2024
,
SOURCE:
Methods and Protocols in Food Science - Extraction, Characterization, and Functional Assessment of Bioactive Compounds
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
29
TITLE:
Microneedles' Device: Design, Fabrication, and Applications
AUTHORS:
Oliveira, Cristiana;
Teixeira, Jose A.
; Oliveira, Nelson; Ferreira, Sonia;
Botelho, Claudia M.
;
PUBLISHED:
2024
,
SOURCE:
MACROMOL,
VOLUME:
4,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
30
TITLE:
Physicochemical Properties of a Bioactive Polysaccharide Film from Cassia grandis with Immobilized Collagenase from Streptomyces parvulus (DPUA/1573)
AUTHORS:
Ferreira, Ketura; Cardoso, Kethylen; Brandao Costa, Romero; Martins, Joana T.;
Botelho, Claudia
; Neves, Anna; Nascimento, Thiago; Batista, Juanize; Ferreira, Everton; Damasceno, Fernando; Sales Conniff, Amanda; Albuquerque, Wendell; Porto, Ana;
Teixeira, Jose
;
PUBLISHED:
2024
,
SOURCE:
COSMETICS,
VOLUME:
11,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
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