1
TITLE: Extraction of phenolic compounds from grape pomace using ohmic heating: Chemical composition, bioactivity and bioaccessibility  Full Text
AUTHORS: Ferreira Santos, P.; Nobre, C.; Rodrigues, R. M.; Genisheva, Z.; Botelho, C.; Teixeira, J. A.;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 436
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
2
TITLE: Exploration of Polyphenols Extracted from Cytisus Plants and Their Potential Applications: A Review
AUTHORS: Ferreira Sousa, Diana; Genisheva, Zlatina; Rodriguez Yoldi, Maria Jesus; Gullon, Beatriz; Costa, Carlos E.; Teixeira, Jose A. ; Botelho, Claudia M.; Ferreira Santos, Pedro;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: The current state of wastes valorization from wine production
AUTHORS: Genisheva, Z. A.; Soares, M.; Faria, L.; Vilarinho, C.; Carvalho, J.;
PUBLISHED: 2024, SOURCE: 6th International Conference Wastes in WASTES: SOLUTIONS, TREATMENTS AND OPPORTUNITIES IV, 2023
INDEXED IN: Scopus WOS
4
TITLE: Comparison of Different Pretreatment Processes Envisaging the Potential Use of Food Waste as Microalgae Substrate
AUTHORS: Marques, Fabiana; Pereira, Francisco; Machado, Luis; Martins, Joana T.; Pereira, Ricardo N. ; Costa, Monya M.; Genisheva, Zlatina; Pereira, Hugo; Vicente, Antonio A. ; Teixeira, Jose A. ; Geada, Pedro;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
5
TITLE: Unveiling the techno-functional and bioactive properties of bee pollen as an added-value food ingredient
AUTHORS: Laaroussi, Hassan; Ferreira Santos, Pedro; Genisheva, Zlatina; Bakour, Meryem; Ousaaid, Driss; El Ghouizi, Asmae; Teixeira, Jose Antonio ; Lyoussi, Badiaa;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 405
INDEXED IN: Scopus WOS CrossRef: 18 Handle
IN MY: ORCID
6
TITLE: Comparative study of e-cigarette aerosol and cigarette smoke effect on ex vivo embryonic chick lung explants
AUTHORS: Silva Ribeiro, T; Coelho, E; Genisheva, Z; Oliveira, JM ; Correia Pinto, J ; Sampaio, P; Moura, RS;
PUBLISHED: 2023, SOURCE: TOXICOLOGY LETTERS, VOLUME: 376
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
7
TITLE: Isolation, Technological Functionalization, and Immobilization Techniques Applied to Cereals and Cereal-Based Products and Sourdough Microorganisms
AUTHORS: Zlatina Genisheva; Pedro Ferreira Santos; José Teixeira;
PUBLISHED: 2023, SOURCE: Sourdough Innovations: Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing
INDEXED IN: Scopus
8
TITLE: Environmental remediation promoted by silver nanoparticles biosynthesized by eucalyptus leaves extract
AUTHORS: Rocha, Veronica; Ferreira Santos, Pedro; Genisheva, Zlatina; Coelho, Eduardo; Neves, Isabel C.; Tavares, Teresa;
PUBLISHED: 2023, SOURCE: JOURNAL OF WATER PROCESS ENGINEERING, VOLUME: 56
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
9
TITLE: Wine Production Wastes, Valorization, and Perspectives
AUTHORS: Zlatina Genisheva; Margarida Soares; José M. Oliveira ; Joana Carvalho;
PUBLISHED: 2023, SOURCE: Advances and Challenges in Hazardous Waste Management
INDEXED IN: CrossRef: 1
IN MY: ORCID
10
TITLE: Flourensia retinophylla: An outstanding plant from northern Mexico with antibacterial activity
AUTHORS: Jasso de Rodríguez, D; Victorino Jasso, MC; Rocha Guzmán, NE; Moreno Jiménez, MR; Díaz Jiménez, L; Rodríguez García, R; Villarreal Quintanilla, JÁ; Peña Ramos, FM; Carrillo Lomelí, DA; Genisheva, ZA; Flores López, ML;
PUBLISHED: 2022, SOURCE: Industrial Crops and Products, VOLUME: 185
INDEXED IN: Scopus CrossRef: 1 Handle
IN MY: ORCID
Page 1 of 6. Total results: 57.