31
TITLE: Factors Affecting Acrylamide Levels in Coffee Beverages
AUTHORS: Soares, CMD; Rita C. Alves ; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: Coffee in Health and Disease Prevention
INDEXED IN: Scopus CrossRef
32
TITLE: Isoflavones in Coffee
AUTHORS: Rita C. Alves ; Soares, CMD; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: Coffee in Health and Disease Prevention
INDEXED IN: Scopus CrossRef
33
TITLE: Photocatalytic degradation of Reactive Black 5 with TiO2-coated magnetic nanoparticles  Full Text
AUTHORS: Marco S Lucas ; Pedro B Tavares ; Jose A Peres ; Joaquim L Faria ; Mariana Rocha; Clara Pereira ; cristina freire ;
PUBLISHED: 2013, SOURCE: 7th European Meeting on Solar Chemistry and Photocatalysis - Environmental Applications (SPEA) in CATALYSIS TODAY, VOLUME: 209
INDEXED IN: Scopus WOS CrossRef: 68
36
TITLE: Protein-based resins for food packaging
AUTHORS: Vicente, AA; Cerqueira, MA; Hilliou, L; Rocha, CMR;
PUBLISHED: 2011, SOURCE: Multifunctional and Nanoreinforced Polymers for Food Packaging
INDEXED IN: Scopus CrossRef: 11
37
TITLE: Celiac disease in Portuguese children and adults with Down syndrome
AUTHORS: Rute M Cerqueira; Cristina M Rocha; Carolina D Fernandes; Manuel R Correia;
PUBLISHED: 2010, SOURCE: EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY, VOLUME: 22, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
38
40
TITLE: Application of matrix solid-phase dispersion in the determination of acrylamide in potato chips  Full Text
AUTHORS: Jose O Fernandes ; Cristina Soares;
PUBLISHED: 2007, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1175, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 40
Page 4 of 5. Total results: 41.