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TITLE: Influence of Seasonal and Yearly Variation on Phenolic Profiles, Caffeine, and Antioxidant Activities of Green Tea (Camellia sinensis (L.) Kuntze) from Azores
AUTHORS: Paiva, L; Lima, E; Motta, M; Marcone, M; Baptista, J;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 16
INDEXED IN: WOS
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TITLE: Bromelain, a Group of Pineapple Proteolytic Complex Enzymes (Ananas comosus) and Their Possible Therapeutic and Clinical Effects. A Summary
AUTHORS: Varilla, C; Marcone, M; Paiva, L; Baptista, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
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TITLE: Angiotensin I-converting enzyme (ACE) inhibitory activity of Fucus spiralis macroalgae and influence of the extracts storage temperature-A short report  Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Ana Isabel Neto; Jose Baptista;
PUBLISHED: 2016, SOURCE: 16th Latin-American Congress on Chromatography (COLACRO) / 9th National Meeting on Chromatography (ENC) in JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 131
INDEXED IN: Scopus WOS
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TITLE: Health-promoting ingredients from four selected Azorean macroalgae  Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Ana Isabel Neto; Massimo Marcone; Jose Baptista;
PUBLISHED: 2016, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 89
INDEXED IN: WOS
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