Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1775

32 Team Members
Filters -> Year: 2025
443
TITLE: Editorial
AUTHORS: Nuno Borges ;
PUBLISHED: 2021, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 24, PAGES: 2-2
INDEXED IN: CrossRef
444
TITLE: Effects of Exercise on the Skin Epithelial Barrier of Young Elite Athletes-Swimming Comparatively to Non-Water Sports Training Session  Full Text
AUTHORS: Paciencia, I ; Rodolfo, A; Leao, L; Silva, D ; Rufo, JC ; Mendes, F; Padrao, P ; Moreira, P ; Boechat, JL; Delgado, L ; Moreira, A ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 2, PAGES: 1-7
INDEXED IN: Scopus WOS CrossRef: 11
445
TITLE: Energy intake misreport: how different methods affect its prevalence and nutrient intake estimates  Full Text
AUTHORS: Magalhaes, V ; Severo, M ; Torres, Duarte ; Goios, A; Ramos, E ; Lopes, C ;
PUBLISHED: 2021, SOURCE: ANNALS OF HUMAN BIOLOGY, VOLUME: 48, ISSUE: 7-8, PAGES: 557-566
INDEXED IN: Scopus WOS CrossRef
446
TITLE: Estimation of Portuguese population dietary exposure to Bisphenol
AUTHORS: Sofia Costa; Daniela Correia; Vânia Magalhães; Catarina Carvalho; Sofia Vilela ; Sara Cunha; Susana Casal ; Carla Lopes; Torres, Duarte ;
PUBLISHED: 2021
INDEXED IN: Handle
447
TITLE: Evaluation of Food Waste at a Portuguese Geriatric Institution  Full Text
AUTHORS: Martins, ML ; Henriques, AS; Rocha, A ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5, PAGES: 1-8
INDEXED IN: Scopus WOS CrossRef: 3
448
TITLE: Evaluation of the impact of protein intake on postprandial glycemia in adults with type 1 Diabetes Mellitus with functional insulin therapy
AUTHORS: Lisandra Ribeiro; Celestino Neves; Cristina Arteiro; Bruno M P M Oliveira ; Flora Correia;
PUBLISHED: 2021
INDEXED IN: Handle
449
TITLE: Exhaled breath condensate pH determinants in school-aged children: A population-based study  Full Text
AUTHORS: Rama, TA ; Paciencia, I ; Rufo, JC ; Silva, D ; Cunha, P; Severo, M ; Padrao, P ; Moreira, P ; Delgado, L ; Moreira, A ;
PUBLISHED: 2021, SOURCE: PEDIATRIC ALLERGY AND IMMUNOLOGY, VOLUME: 32, ISSUE: 7, PAGES: 1474-1481
INDEXED IN: Scopus WOS CrossRef: 6
450
TITLE: Exploring two food composition databases to estimate nutritional components of whole meals  Full Text
AUTHORS: Silva, M; Ribeiro, M; Viegas, O ; Martins, ZE ; Faria, M; Susana Casal ; Pinto, E; Almeida, A ; Pinho, O ; Ferreira, IMPLVO ;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 102, PAGES: 104070
INDEXED IN: Scopus WOS CrossRef Unpaywall Handle
451
TITLE: Failures in Game-Based Learning Experiences Sometimes Win
AUTHORS: Fogel, A ; De Sousa, D ; Padrao, P ; Azevedo, J ;
PUBLISHED: 2021, SOURCE: 15th European Conference on Game Based Learning (ECGBL) in PROCEEDINGS OF THE 15TH EUROPEAN CONFERENCE ON GAME BASED LEARNING (ECGBL 2021), VOLUME: 2021-September, PAGES: 203-212
INDEXED IN: Scopus WOS
452
TITLE: FIRMS, TECHNOLOGY, TRAINING AND GOVERNMENT FISCAL POLICIES: AN EVOLUTIONARY APPROACH
AUTHORS: Accinelli, E; Martins, F ; Muniz, H; Oliveira, BMPM ; Pinto, AA ;
PUBLISHED: 2021, SOURCE: DISCRETE AND CONTINUOUS DYNAMICAL SYSTEMS-SERIES B, VOLUME: 26, ISSUE: 11, PAGES: 5723-5754
INDEXED IN: Scopus WOS CrossRef
453
TITLE: Food Consumption Determinants and Barriers for Healthy Eating at the Workplace-A University Setting
AUTHORS: Lima, JPM; Costa, SA ; Brandao, TRS ; Rocha, A ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4, PAGES: 695
INDEXED IN: Scopus WOS CrossRef: 18
454
TITLE: Food-related quality of life among older adults living in community: A multi-factorial approach
AUTHORS: Oliveira, L; Rui Poínhos ; de Almeida, MDV ;
PUBLISHED: 2021, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 44, PAGES: 224-229
INDEXED IN: Scopus WOS CrossRef: 13
455
TITLE: FOREWORD: SPECIAL ISSUE "EURO 2019: GAMES IN ECONOMICS, FINANCE AND BIOLOGY"
AUTHORS: Daniele, P; Fulga, C; Martn Herran, G; Mazalov, V; Petrosyan, L; Oliveira, BMPM ; Ramos, C; Weber, GW; Zenkevich, N;
PUBLISHED: 2021, SOURCE: JOURNAL OF DYNAMICS AND GAMES, VOLUME: 8, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
456
TITLE: Frailty phenotype and associated nutritional factors in a sample of Portuguese outpatients with heart failure  Full Text
AUTHORS: Valdiviesso, R ; Azevedo, LF ; Moreira, E ; Ataide, R; Martins, S; Fernandes, L ; Silva Cardoso, J ; Borges, N ;
PUBLISHED: 2021, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 31, ISSUE: 8, PAGES: 2391-2397
INDEXED IN: Scopus WOS CrossRef: 8
457
TITLE: Frailty status is related to general and abdominal obesity in older adults  Full Text
AUTHORS: Afonso, C ; Sousa Santos, AR; Santos, Alejandro ; Borges, N ; Padrao, P ; Moreira, P ; Amaral, TF ;
PUBLISHED: 2021, SOURCE: NUTRITION RESEARCH, VOLUME: 85, PAGES: 21-30
INDEXED IN: Scopus WOS CrossRef: 19 Handle
459
TITLE: Gut microbiota changes after metabolic surgery in adult diabetic patients with mild obesity: a randomised controlled trial  Full Text
AUTHORS: Lau, E ; Belda, E; Picq, P; Carvalho, D ; Ferreira Magalhaes, M; Silva, MM; Barroso, I; Flora Correia ; Vaz, CP ; Miranda, I ; Barbosa, A ; Clement, K; Dore, J; Freitas, P ; Prifti, E;
PUBLISHED: 2021, SOURCE: DIABETOLOGY & METABOLIC SYNDROME, VOLUME: 13, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Unpaywall
460
TITLE: Healthy and Sustainable Dietary Patterns in Children and Adolescents: A Systematic Review
AUTHORS: Teixeira, B ; Afonso, C; Rodrigues, Sara Simões Pereira ; Oliveira, A ;
PUBLISHED: 2021, SOURCE: ADVANCES IN NUTRITION, VOLUME: 13, ISSUE: 4, PAGES: 1144-1185
INDEXED IN: Scopus WOS CrossRef: 15 Unpaywall

Results per Page: 20.
Page 23 of 89. Total results: 1775.