Faculty of Pharmacy of the University of Porto (FFUP)
Faculdade de Farmácia da Universidade do Porto

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 6971

70 Team Members
Filters -> Year: 2025
4383
TITLE: Development of Probiotic Tablets Using Microparticles: Viability Studies and Stability Studies
AUTHORS: Silva, JPSE ; Sousa, SC; Costa, P ; Cerdeira, E; Amaral, MH ; Lobo, JS ; Gomes, AM ; Pintado, MM ; Rodrigues, D; Rocha Santos, T ; Freitas, AC ;
PUBLISHED: 2013, SOURCE: AAPS PHARMSCITECH, VOLUME: 14, ISSUE: 1, PAGES: 121-127
INDEXED IN: Scopus WOS CrossRef Handle
4384
TITLE: Differential effects of methyl-4-phenylpyridinium ion, rotenone, and Paraquat on differentiated SH-SY5Y cells  Full Text
AUTHORS: Martins, JB; Bastos, MDL ; Carvalho, F ; Capela, JP ;
PUBLISHED: 2013, SOURCE: Journal of Toxicology, VOLUME: 2013, PAGES: 1-10
INDEXED IN: Scopus CrossRef
4388
TITLE: Distinct fatty acid profile of ten brown macroalgae  Full Text
AUTHORS: Graca Silva; Renato B. Pereira ; Patricia Valentao ; Paula B Andrade ; Carla Sousa ;
PUBLISHED: 2013, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 23, ISSUE: 4, PAGES: 608-613
INDEXED IN: Scopus WOS CrossRef
4389
TITLE: Diverse high-risk B2 and D Escherichia coli clones depicted by Fourier Transform Infrared Spectroscopy  Full Text
AUTHORS: Clara Sousa ; Angela Novais; Ana Magalhaes; Joao Lopes ; Luisa Peixe ;
PUBLISHED: 2013, SOURCE: SCIENTIFIC REPORTS, VOLUME: 3
INDEXED IN: Scopus WOS CrossRef
4390
TITLE: Diversity and biofilm-production ability among isolates of Escherichia coli phylogroup D belonging to ST69, ST393 and ST405 clonal groups  Full Text
AUTHORS: Angela Novais ; Claudia Vuotto; Joao Pires; Carolina Montenegro; Gianfranco Donelli; Teresa M Coque; Luisa Peixe ;
PUBLISHED: 2013, SOURCE: BMC MICROBIOLOGY, VOLUME: 13, ISSUE: 1, PAGES: 144
INDEXED IN: Scopus WOS CrossRef
4392
TITLE: Drug-Delivery Systems of Green Tea Catechins for Improved Stability and Bioavailability
AUTHORS: Rodrigues, CF; Ascencao, K; Silva, FAM ; Sarmento, B ; Oliveira, MBPP ; Andrade, JC;
PUBLISHED: 2013, SOURCE: CURRENT MEDICINAL CHEMISTRY, VOLUME: 20, ISSUE: 37, PAGES: 4744-4757
INDEXED IN: Scopus WOS CrossRef
4393
TITLE: É possível inovar e valorizar produtos e sub-produtos de origem vegetal tradicionais?
AUTHORS: Elsa Ramalhosa; Teresa Delgado; Luana Fernandes; Ana C Silva; Nuno Rodrigues; Teresa Gomes; Ermelinda Pereira; Albino Bento; Susana Casal ; Paula Baptista; J.A. Pereira;
PUBLISHED: 2013, SOURCE: I Simpósio Científico da ASSESCA-PLP
INDEXED IN: Handle
4394
TITLE: Efeito da adição de borra de café fresca e compostada na atividade antioxidante de alface
AUTHORS: Teresa Delgado; Anabela Ferreira; Teresa Gomes; J.A. Pereira; Paula Baptista; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingenieria y Ciencias Horticolas
INDEXED IN: Handle
4395
TITLE: Efeito dos ultra-sons, temperatura e tempo na actividade antioxidante de cascas de castanha (Castanea sativa Mill.)
AUTHORS: Teresa Delgado; J.A. Pereira; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2013, SOURCE: XIX Encontro Galego Português de Química
INDEXED IN: Handle
4396
TITLE: Effect of cooking on olive oil quality attributes  Full Text
AUTHORS: Carla S P Santos; Rebeca Cruz ; Sara C Cunha ; Susana Casal ;
PUBLISHED: 2013, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 54, ISSUE: 2, PAGES: 2016-2024
INDEXED IN: Scopus WOS CrossRef: 55
4397
4398
TITLE: Effect of fresh and composted espresso spent coffee on soil and Lactuca sativa L. mineral composition
AUTHORS: Teresa Gomes; Rebeca Cruz; J.A. Pereira; Elsa Ramalhosa; Susana Casal ; Paula Baptista;
PUBLISHED: 2013, SOURCE: FV2013 - XIII Congresso Luso-Espanhol de Fisiologia Vegetal
INDEXED IN: Handle
4399
TITLE: Effect of gastric environment on Helicobacter pylori adhesion to a mucoadhesive polymer  Full Text
AUTHORS: Frederico Nogueira; Ines C Goncalves ; Cristina C L Martins ;
PUBLISHED: 2013, SOURCE: ACTA BIOMATERIALIA, VOLUME: 9, ISSUE: 2, PAGES: 5208-5215
INDEXED IN: Scopus WOS CrossRef
4400
TITLE: Effect of Olive Leaves Addition during the Extraction Process of Overmature Fruits on Olive Oil Quality  Full Text
AUTHORS: Malheiro, R; Susana Casal ; Teixeira, H; Bento, A ; Pereira, JA ;
PUBLISHED: 2013, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 6, ISSUE: 2, PAGES: 509-521
INDEXED IN: Scopus WOS CrossRef Handle

Results per Page: 20.
Page 220 of 349. Total results: 6971.