Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 661



491
TITLE: Effect of gamma and electron beam irradiation on the physico-chemical and nutritional properties of mushrooms: A review
AUTHORS: Fernandes, Angela; Antonio, Amilcar L.; Oliveira, M. Beatriz P. P. ; Martins, Anabela; Ferreira, Isabel C. F. R. ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 132
492
TITLE: Effects of gamma irradiation on physical parameters of <i>Lactarius deliciosus</i> wild edible mushrooms
AUTHORS: Fernandes, Angela; Antonio, Amilcar L.; Barreira, Joao C. M. ; Oliveira, M. Beatriz P. P. ; Martins, Anabela; Ferreira, Isabel C. F. R. ;
PUBLISHED: 2012, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 74
INDEXED IN: Scopus WOS CrossRef: 56
493
TITLE: Electroanalysis of urinary L-dopa using tyrosinase immobilized on gold nanoelectrode ensembles
AUTHORS: Pinho, Ana; Viswanathan, Subramanian; Ribeiro, Susana; Prior Pinto Oliveira, Maria Beatriz ; Delerue Matos, Cristina ;
PUBLISHED: 2012, SOURCE: JOURNAL OF APPLIED ELECTROCHEMISTRY, VOLUME: 42, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 8
494
TITLE: Electrochemical evaluation of total antioxidant capacity of beverages using a purine-biosensor
AUTHORS: Fatima Barroso, M. ; Delerue Matos, C. ; Oliveira, M. B. P. P. ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 132, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 51
495
TITLE: Fat-soluble vitamin (A, D, E, and β-carotene) contents from a Portuguese autochthonous cow breed-Minhota
AUTHORS: Ramalho, H. M. M.; Santos, J.; Susana Casal ; Alves, M. R. ; Oliveira, M. B. P. P. ;
PUBLISHED: 2012, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 95, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 17
496
497
TITLE: Identification of hare meat by a species-specific marker of mitochondrial origin
AUTHORS: Santos, Cristina G.; Melo, Vitor S.; Amaral, Joana S. ; Estevinho, Leticia ; Oliveira, M. Beatriz P. P. ; Mafra, Isabel ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 90, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 27 Handle
498
TITLE: Intra- and interspecific mineral composition variability of commercial instant coffees and coffee substitutes: Contribution to mineral intake
AUTHORS: Marta Oliveira; M. Oliveira ; Susana Casal ; Morais, Simone ; Alves, Claudia; Dias, Filipa; Ramos, Sandra; Mendes, Eulalia; Delerue Matos, Cristina ; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 130, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 68 Unpaywall
499
TITLE: Lipid content and fatty acid profile of Senegalese sole (<i>Solea senegalensis</i> Kaup, 1858) juveniles as affected by feed containing different amounts of plant protein sources
AUTHORS: Fernandes, T. J. R.; Rita C. Alves ; Souza, T.; Silva, J. M. G.; Castro Cunha, M.; Valente, L. M. P. ; Oliveira, M. B. P. P. ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 134, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 24
500
Page 50 of 67. Total results: 661.

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