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Maria Manuela Estevez Pintado

AuthID: R-000-C90

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Confirmed Publications: 132

11

TITLE: Calcium phosphate-based materials of natural origin showing photocatalytic activity Full Text
AUTHORS: Clara Piccirillo ; Charles W Dunnill; Robert C Pullar; David M Tobaldi ; Joao A Labrincha ; Ivan P Parkin; Manuela M Pintado ; Paula M L Castro ;
PUBLISHED: 2013, SOURCE: JOURNAL OF MATERIALS CHEMISTRY A, VOLUME: 1, ISSUE: 21

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12

TITLE: Chemical composition and antibacterial properties of stem and leaf extracts from Ginja cherry plant Full Text
AUTHORS: Piccirillo, C ; Demiray, S; Silva Ferreira, ACS ; Pintado, ME ; Castro, PML ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 43, ISSUE: 1

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13

TITLE: Chitosan as a dental biomaterial: State of the art [A quitosana como biomaterial odontológico: Estado da arte]
AUTHORS: Tavaria, FK ; Costa, EM; Pina Vaz, I ; Carvalho, MF; Pintado, MM ;
PUBLISHED: 2013, SOURCE: Revista Brasileira de Engenharia Biomedica, VOLUME: 29, ISSUE: 1

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14

TITLE: Development and Validation Method for Simultaneous Quantification of Phenolic Compounds in Natural Extracts and Nanosystems. Quantification of Phenolic Compounds in Natural Extracts Full Text
AUTHORS: Sara Baptista da Silva; Ana Oliveira; Domingos Ferreira ; Bruno Sarmento ; Manuela Pintado ;
PUBLISHED: 2013, SOURCE: PHYTOCHEMICAL ANALYSIS, VOLUME: 24, ISSUE: 6

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15

TITLE: Development of Probiotic Tablets Using Microparticles: Viability Studies and Stability Studies Full Text
AUTHORS: Sousa e Silva, JPSE ; Sergio C Sousa; Paulo Costa ; Emilia Cerdeira; Maria H Amaral ; Jose Sousa Lobo ; Ana M Gomes ; Maria M Pintado ; Dina Rodrigues; Teresa Rocha Santos ; Ana C Freitas ;
PUBLISHED: 2013, SOURCE: AAPS PHARMSCITECH, VOLUME: 14, ISSUE: 1

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16

TITLE: Effect of technological processing upon the antioxidant capacity of aromatic and medicinal plant infusions: From harvest to packaging Full Text
AUTHORS: Maria S Giao; Claudia I Pereira; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 50, ISSUE: 1

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17

TITLE: Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom Full Text
AUTHORS: Oscar L Ramos ; Isabel Reinas; Sara I Silva; Joao C Fernandes; Miguel A Cerqueira ; Ricardo N Pereira ; Antonio A Vicente ; Fatima Pocas, MF; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1

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18

TITLE: Effects of Physical Parameters onto Adsorption of the Borderline Amino Acids Glycine, Lysine, Taurine, and Tryptophan upon Amberlite XAD16 Resin Full Text
AUTHORS: Vincenza Ferraro; Isabel B Cruz; Ruben Ferreira Jorge; Manuela E Pintado ; Paula M L Castro ;
PUBLISHED: 2013, SOURCE: JOURNAL OF CHEMICAL AND ENGINEERING DATA, VOLUME: 58, ISSUE: 3

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19

TITLE: Evaluation of the antimicrobial activity of aqueous extracts from dry Vaccinium corymbosum extracts upon food microorganism Full Text
AUTHORS: Silva, S; Costa, EM; Pereira, MF; Costa, MR; Pintado, ME ;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 34, ISSUE: 2

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20

TITLE: Extraction and characterisation of apatite- and tricalcium phosphate-based materials from cod fish bones Full Text
AUTHORS: Piccirillo, C ; Silva, MF; Pullar, RC; Braga da Cruz, IB; Jorge, R; Pintado, MME ; Castro, PML ;
PUBLISHED: 2013, SOURCE: MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, VOLUME: 33, ISSUE: 1

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