Victor Armando Pereira Freitas


AuthID: R-000-HGE

Confirmed Publications: 466



11
TITLE: Comparing the Chemistry of Malvidin-3-O-glucoside and Malvidin-3,5-O-diglucoside Networks: A Holistic Approach to the Acidic and Basic Paradigms with Implications in Biological Studies  Full Text
AUTHORS: Seco, Andre; Pereira, Ana Rita; Camuenho, Ambrosio; Oliveira, Joana ; Dias, Ricardo; Bras, Natercia F.; Basilio, Nuno; Parola, A. Jorge; Lima, Joao C.; de Freitas, Victor ; Pina, Fernando;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID | CIÊNCIAVITAE
12
TITLE: Development of a cell-based quaternary system to unveil the effect of pectic polysaccharides on oral astringency  Full Text
AUTHORS: Brandao, Elsa ; Jesus, Monica; Guerreiro, Carlos; Maricato, Elia; Coimbra, Manuel A.; Mateus, Nuno ; de Freitas, Victor ; Soares, Susana ;
PUBLISHED: 2024, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 323
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID | CIÊNCIAVITAE
13
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TITLE: Exploring acylated anthocyanin-based extracts as a natural alternative to synthetic food dyes: Stability and application insights  Full Text
AUTHORS: Pereira, Ana Rita; Fernandes, Virginia Cruz; Delerue Matos, Cristina; de Freitas, Victor ; Mateus, Nuno; Oliveira, Joana;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 461
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID | CIÊNCIAVITAE
15
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TITLE: First Insight into Lignin Valorization as a Promising Biopolymer for the Modulation of the Physicochemical Properties of Port Wine  Full Text
AUTHORS: Pereira, Ana Rita; Brandao, Elsa ; Pinto, Joana; de Pinho, Paula Guedes ; Costa, Carina A. E. ; Rodrigues, Alirio E.; Michelin, Michele; Soares, Susana ; de Freitas, Victor ; Mateus, Nuno; Oliveira, Joana ;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 38
INDEXED IN: Scopus WOS CrossRef
17
TITLE: First Insights on the Bioaccessibility and Absorption of Anthocyanins from Edible Flowers: Wild Pansy, Cosmos, and Cornflower  Full Text
AUTHORS: Teixeira, Margarida; De Luca, Lorenzo; Faria, Ana; Bordiga, Matteo; de Freitas, Victor ; Mateus, Nuno ; Oliveira, Helder ;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID | CIÊNCIAVITAE
18
TITLE: Host-Guest Chemosensor Ensembles based on Water-Soluble Sulfonated Calix[n]arenes and a Pyranoflavylium Dye for the Optical Detection of Biogenic Amines  Full Text
AUTHORS: Pires, Ana Sofia; Munoz, Kevin Droguett; de Freitas, Victor ; Basilio, Nuno; Cruz, Luis ;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Industrial byproduct pine nut skin factorial design optimization for production of subcritical water extracts rich in pectic polysaccharides, xyloglucans, and phenolic compounds by microwave extraction
AUTHORS: Silva, Soraia P.; Ferreira Santos, Pedro; Lopes, Guido R.; Reis, Sofia F.; Gonzalez, Abigail; Nobre, Clarisse; Freitas, Victor ; Coimbra, Manuel A.; Coelho, Elisabete ;
PUBLISHED: 2024, SOURCE: CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS, VOLUME: 7
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
Page 2 of 47. Total results: 466.

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