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Susana Paula Almeida Alves

AuthID: R-000-NJH

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Confirmed Publications: 171

131

TITLE: Lipid composition and nutritional quality of intramuscular fat in Charneca-PDO beef Full Text
AUTHORS: Jose M Pestana ; Ana S H Costa; Cristina M Alfaia ; Paulo Costa ; Susana V Martins ; Susana P Alves ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 234, ISSUE: 2

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132

TITLE: Nutritional evaluation of the lipid fraction of Iberian red deer (Cervus elaphus hispanicus) tenderloin Full Text
AUTHORS: Quaresma, MAG; Trigo Rodrigues, I; Alves, SP ; Martins, SIV ; Barreto, AS ; Bessa, RJB ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 92, ISSUE: 4

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133

TITLE: Seasonal changes and muscle type effect on the nutritional quality of intramuscular fat in Mirandesa-PDO veal Full Text
AUTHORS: Jose M Pestana ; Ana S H Costa; Susana P Alves ; Susana V Martins ; Cristina M Alfaia ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 90, ISSUE: 3

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134

TITLE: Technical note: Stearidonic acid metabolism by mixed ruminal microorganisms in vitro
AUTHORS: Maia, MRG ; Correia, CAS; Alves, SP ; Fonseca, AJM ; Cabrita, ARJ ;
PUBLISHED: 2012, SOURCE: Lactation Biology Symposium in JOURNAL OF ANIMAL SCIENCE, VOLUME: 90, ISSUE: 3

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135

TITLE: Acetonitrile covalent adduct chemical ionization tandem mass spectrometry of non-methylene-interrupted pentaene fatty acid methyl esters. CACIMS/MS for identification of HUFA Full Text
AUTHORS: Susana P Alves ; Cynthia Tyburczy; Peter Lawrence; Rui J B Bessa ; Thomas T Brenna;
PUBLISHED: 2011, SOURCE: RAPID COMMUNICATIONS IN MASS SPECTROMETRY, VOLUME: 25, ISSUE: 14

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136

TITLE: Biohydrogenation intermediates are differentially deposited between polar and neutral intramuscular lipids of lambs Full Text
AUTHORS: Eliana Jeronimo; Susana P Alves ; Cristina M Alfaia ; Jose A M Prates ; Jose Santos Silva; Rui J B Bessa ;
PUBLISHED: 2011, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 113, ISSUE: 7

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137

TITLE: Biohydrogenation intermediates are differentially deposited between polar and neutral intramuscular lipids of lambs Full Text
AUTHORS: Eliana Jerónimo; Susana P Alves ; Cristina M Alfaia ; José A M Prates ; José Santos-Silva; Rui J B Bessa ;
PUBLISHED: 2011, SOURCE: European Journal of Lipid Science and Technology - Eur. J. Lipid Sci. Technol., VOLUME: 113, ISSUE: 7

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138

TITLE: Dietary conjugated linoleic acid isomers change the unsaturation degree of hepatic fatty acids in neutral lipids but not in polar lipids Full Text
AUTHORS: Susana V Martins ; Paula A Lopes ; Susana P Alves ; Cristina M Alfaia ; Mafalda Nascimento; Matilde F Castro ; Rui J B Bessa ; Jose Antonio M Mestre Prates ;
PUBLISHED: 2011, SOURCE: NUTRITION RESEARCH, VOLUME: 31, ISSUE: 3

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139

TITLE: Effect of ensiling and silage additives on fatty acid composition of ryegrass and corn experimental silages
AUTHORS: Alves, SP ; Cabrita, ARJ ; Jeronimo, E; Bessa, RJB ; Fonseca, AJM ;
PUBLISHED: 2011, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 89, ISSUE: 8

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140

TITLE: Effect of trans-10 cis-12 conjugated linoleic acid on Bovine Oocyte Competence and Fatty Acid Composition. Effects of t10,c12 CLA on Bovine Oocytes Full Text
AUTHORS: Lapa, M; Marques, CC; Alves, SP ; Vasques, MI; Baptista, MC; Carvalhais, I; Silva S Pereira; Horta, AEM; Bessa, RJB ; Pereira, RM ;
PUBLISHED: 2011, SOURCE: REPRODUCTION IN DOMESTIC ANIMALS, VOLUME: 46, ISSUE: 5

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