91
TITLE: Fatty acid composition, cholesterol and alpha-tocopherol of Barrosa-PDO veal produced in farms located in lowlands, ridges and mountains  Full Text
AUTHORS: Costa, P ; Costa, AF; Lopes, PA ; Alfaia, CM ; Bessa, RJB ; Roseiro, LC; Prates, JAM ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 24, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
94
TITLE: Content and distribution of conjugated linoleic acid isomers in bovine milk, cheese and butter from Azores  Full Text
AUTHORS: Pestana, JM ; Martins, SIV ; Alfaia, CMM ; Lopes, PA ; Costa, ASH; Bessa, RJB ; Castro, MLF ; Prates, JAM ;
PUBLISHED: 2009, SOURCE: DAIRY SCIENCE & TECHNOLOGY, VOLUME: 89, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
95
TITLE: Effect of dietary conjugated linoleic acid isomers on water and glycerol permeability of kidney membranes  Full Text
AUTHORS: Soveral, G ; Martins, AP; Martins, SV ; Lopes, PA ; Alfaia, CM ; Prates, JAM ; Moura, TF ;
PUBLISHED: 2009, SOURCE: BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, VOLUME: 383, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
98
TITLE: Diet supplementation with the cis-9,trans-11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats  Full Text
AUTHORS: Lopes, PA ; Martins, SV ; Pinho, MS ; Alfaia, CM ; Fontes, CMGA ; Rodrigues, PO; Morais, GSL; Castro, MF ; Pinto, R ; Prates, JAM ;
PUBLISHED: 2008, SOURCE: NUTRITION RESEARCH, VOLUME: 28, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef Handle
100
TITLE: Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal
AUTHORS: Martins, SV ; Lopes, PA ; Alfaia, CM ; Ribeiro, VS; Guerreiro, TV; Fontes, CMGA ; Castro, MF ; Soveral, G ; Prates, JAM ;
PUBLISHED: 2007, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 98, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef Handle
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