1
TITLE: Phenolic Composition and Antioxidant Activity of Edible Flowers: Insights from Synergistic Effects and Multivariate Analysis
AUTHORS: Breda, Cristiana; Nascimento, Amanda; Meghwar, Parkash; Lisboa, Hugo; Aires, Alfredo; Rosa, Eduardo; Ferreira, Luis; Barros, Ana Novo ;
PUBLISHED: 2025, SOURCE: ANTIOXIDANTS, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Trophic niche of coexistence of reintroduced scimitar-horned oryx and native dorcas gazelle in Sidi Toui National Park, Tunisia
AUTHORS: Louhichi, Marouane; Ferreira, Luis; Rodrigues, Miguel; Khorchani, Touhami; Chammem, Mohsen;
PUBLISHED: 2025, SOURCE: JOURNAL OF ARID ENVIRONMENTS, VOLUME: 229
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: Effects of Chlorella vulgaris and Probiotic Dietary Supplementation on Performance, Apparent Digestibility, and Gut Morphology of Post-weaning Piglets
AUTHORS: Pedro, Miguel F.; Carvalho, Daniela F. P.; Martins, Catia F.; Kohutova, Darina; Madacussengua, Obete; Pinho, Mario; Alves, Susana P.; Ferreira, Luis; Maia, Margarida R. G.; Fonseca, Antonio J. M. ; Cabrita, Ana R. J. ; Mourato, Miguel P.; Almeida, Andre M.; Bessa, Rui J. B.; Freire, Joao P. B.;
PUBLISHED: 2025, SOURCE: ACS AGRICULTURAL SCIENCE & TECHNOLOGY, VOLUME: 5, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Detoxification Methods of Jatropha curcas Seed Cake and Its Potential Utilization as Animal Feed
AUTHORS: de Barros, Candida Rita; Ferreira, Luis Miguel Mendes; Fraga, Irene; Mourao, Jose Luis; Rodrigues, Miguel Antonio Machado;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
6
TITLE: Effect of three cooking methods on cooking loss and edible weight of rabbit meat
AUTHORS: CARLA GONÇALVES ; Tânia Silva-Santos ; Luís Ferreira; Inês Santos; Marta Silva; Pedro Nunes; José Teixeira; Divanildo Monteiro; Victor Pinheiro;
PUBLISHED: 2024, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 39
INDEXED IN: CrossRef
IN MY: ORCID
7
TITLE: Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour's Nutritional Value of the First Unprimed Offspring
AUTHORS: Baltazar, Miguel; Oppolzer, David; Carvalho, Ana; Gouvinhas, Irene; Ferreira, Luis; Barros, Ana ; Lima Brito, Jose;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
8
TITLE: Olive Yield and Physicochemical Properties of Olives and Oil in Response to Nutrient Application under Rainfed Conditions  Full Text
AUTHORS: Silva, Ermelinda; Goncalves, Alexandre; Martins, Sandra ; Brito, Catia; Ferreira, Helena; Ferreira, Luis M. M.; Moutinho Pereira, Jose ; Rodrigues, Manuel angelo ; Correia, Carlos M.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
9
TITLE: Prunus lusitanica L. Fruits: A Promising Underexploited Source of Nutrients with Potential Economic Value
AUTHORS: Abraão, A; Yu, M; Gouvinhas, I; Ferreira, L; Silva, AM ; Domínguez Perles, R; Barros, A ;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 5
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID
10
TITLE: Chemotaxonomic Differentiation of Pinus Species Based on n-Alkane and Long-Chain Alcohol Profiles of Needle Cuticular Waxes
AUTHORS: Joao Gaspar, Maria; Nunes, Juliana; Rodrigues, Miguel; Ferreira, Luis;
PUBLISHED: 2023, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 20, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 1 of 8. Total results: 76.