Oldemiro Aguiar Rego
AuthID: R-000-DWC
1
TITLE: Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture Full Text
AUTHORS: Oldemiro A Rego; Ana R J Cabrita ; Henrique J D Rosa ; Susana P Alves ; Vera Duarte; Anonio J M Fonseca ; Carlos F M Vouzela; Fernando Rocha Pires; Rui J B Bessa ;
PUBLISHED: 2016, SOURCE: ITALIAN JOURNAL OF ANIMAL SCIENCE, VOLUME: 15, ISSUE: 1
AUTHORS: Oldemiro A Rego; Ana R J Cabrita ; Henrique J D Rosa ; Susana P Alves ; Vera Duarte; Anonio J M Fonseca ; Carlos F M Vouzela; Fernando Rocha Pires; Rui J B Bessa ;
PUBLISHED: 2016, SOURCE: ITALIAN JOURNAL OF ANIMAL SCIENCE, VOLUME: 15, ISSUE: 1
2
TITLE: Characterization of the bacterial biodiversity in Pico cheese (an artisanal Azorean food) Full Text
AUTHORS: Riquelme, C; Camara, S; Dapkevicius, MDNE ; Vinuesa, P; da Silva, CCG ; Malcata, FX; Rego, OA;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 192
AUTHORS: Riquelme, C; Camara, S; Dapkevicius, MDNE ; Vinuesa, P; da Silva, CCG ; Malcata, FX; Rego, OA;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 192
3
TITLE: Effect of corn supplementation of grass finishing of Holstein bulls on fatty acid composition of meat lipids
AUTHORS: Rosa, HJD ; Rego, OA; Silva, CCG ; Alves, SP ; Alfaia, CMM ; Prates, JAM ; Bessa, RJB ;
PUBLISHED: 2014, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 92, ISSUE: 8
AUTHORS: Rosa, HJD ; Rego, OA; Silva, CCG ; Alves, SP ; Alfaia, CMM ; Prates, JAM ; Bessa, RJB ;
PUBLISHED: 2014, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 92, ISSUE: 8
