Paula Cristina dos Santos Baptista
AuthID: R-000-E4N
41
TITLE: Knee joint forces in the “Serra da Estrela” territory: The Trails4Health project
AUTHORS: Costa, MJ; Bragada, J; Santos, C; Casanova, N; Casanova, J; Bartolomeu, R;
PUBLISHED: 2019, SOURCE: Motricidade, VOLUME: 15, ISSUE: 1
AUTHORS: Costa, MJ; Bragada, J; Santos, C; Casanova, N; Casanova, J; Bartolomeu, R;
PUBLISHED: 2019, SOURCE: Motricidade, VOLUME: 15, ISSUE: 1
INDEXED IN: 
Scopus
Scopus42
TITLE: The influence of endophytes on cork oak forests under a changing climate
AUTHORS: Costa, D; Tavares, RM; Baptista, P; Lino Neto, T;
PUBLISHED: 2019, SOURCE: Endophytes for a Growing World
AUTHORS: Costa, D; Tavares, RM; Baptista, P; Lino Neto, T;
PUBLISHED: 2019, SOURCE: Endophytes for a Growing World
INDEXED IN: Scopus
Scopus43
TITLE: Croton argyrophyllus Kunth and Croton heliotropiifolius Kunth: Phytochemical characterization and bioactive properties Full Text
AUTHORS: Sara Samanta D da Silva Brito; Franceli Silva; Ricardo Malheiro; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2018, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 113
AUTHORS: Sara Samanta D da Silva Brito; Franceli Silva; Ricardo Malheiro; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2018, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 113
INDEXED IN: Scopus 
WOS
Scopus WOS44
TITLE: Ectomycorrhizal fungal diversity and community structure associated with cork oak in different landscapes Full Text
AUTHORS: Francisca Reis; Teresa Valdiviesso; Carolina Varela; Rui M Tavares; Paula Baptista; Teresa Lino Neto;
PUBLISHED: 2018, SOURCE: MYCORRHIZA, VOLUME: 28, ISSUE: 4
AUTHORS: Francisca Reis; Teresa Valdiviesso; Carolina Varela; Rui M Tavares; Paula Baptista; Teresa Lino Neto;
PUBLISHED: 2018, SOURCE: MYCORRHIZA, VOLUME: 28, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS45
TITLE: Endophytic and Epiphytic Phyllosphere Fungal Communities Are Shaped by Different Environmental Factors in a Mediterranean Ecosystem
AUTHORS: Teresa Gomes; Jose Alberto Pereira; Jacinto Benhadi; Teresa Lino Neto; Paula Baptista;
PUBLISHED: 2018, SOURCE: MICROBIAL ECOLOGY, VOLUME: 76, ISSUE: 3
AUTHORS: Teresa Gomes; Jose Alberto Pereira; Jacinto Benhadi; Teresa Lino Neto; Paula Baptista;
PUBLISHED: 2018, SOURCE: MICROBIAL ECOLOGY, VOLUME: 76, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS46
TITLE: Phenolic composition of monovarietal red wines regarding volatile phenols and its precursors
AUTHORS: Adriana Lima; Carla Oliveira; Cristina Santos; Francisco M Campos; Jose Antonio Couto;
PUBLISHED: 2018, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 244, ISSUE: 11
AUTHORS: Adriana Lima; Carla Oliveira; Cristina Santos; Francisco M Campos; Jose Antonio Couto;
PUBLISHED: 2018, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 244, ISSUE: 11
INDEXED IN: WOS
WOS47
TITLE: Detection of Bactrocera oleae (Diptera: Tephritidae) DNA in the gut of the soil species Pseudoophonus rufipes (Coleoptera: Carabidae)
AUTHORS: Alice Albertini; Sonia A P Santos; Fatima Martins; Jose A Pereira; Teresa Lino Neto; Ruggero Petacchi; Paula Baptista;
PUBLISHED: 2018, SOURCE: SPANISH JOURNAL OF AGRICULTURAL RESEARCH, VOLUME: 16, ISSUE: 3
AUTHORS: Alice Albertini; Sonia A P Santos; Fatima Martins; Jose A Pereira; Teresa Lino Neto; Ruggero Petacchi; Paula Baptista;
PUBLISHED: 2018, SOURCE: SPANISH JOURNAL OF AGRICULTURAL RESEARCH, VOLUME: 16, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS48
TITLE: Effect of olive trees density on the quality and composition of olive oil from cv. Arbequina Full Text
AUTHORS: Rodrigues, N; Susana Casal ; Peres, AM; Baptista, P; Bento, A; Martin, H; Asensio S Manzanera, MC; Pereira, JA;
PUBLISHED: 2018, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 238
AUTHORS: Rodrigues, N; Susana Casal ; Peres, AM; Baptista, P; Bento, A; Martin, H; Asensio S Manzanera, MC; Pereira, JA;
PUBLISHED: 2018, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 238
49
TITLE: Effect of application of edible coating and packaging on the quality of pansies (Viola x wittrockiana) of different colors and sizes
AUTHORS: Fernandes, L; Pereira, JA; Baptista, P; Saraiva, JA; Ramalhosa, E; Susana Casal ;
PUBLISHED: 2018, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 24, ISSUE: 4
AUTHORS: Fernandes, L; Pereira, JA; Baptista, P; Saraiva, JA; Ramalhosa, E; Susana Casal ;
PUBLISHED: 2018, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 24, ISSUE: 4
50
TITLE: Antimicrobial activity of endophytic fungi from olive tree leaves Full Text
AUTHORS: Cynthia Malhadas; Ricardo Malheiro; Jose Alberto Pereira; Paula Guedes de Pinho ; Paula Baptista;
PUBLISHED: 2017, SOURCE: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 33, ISSUE: 3
AUTHORS: Cynthia Malhadas; Ricardo Malheiro; Jose Alberto Pereira; Paula Guedes de Pinho ; Paula Baptista;
PUBLISHED: 2017, SOURCE: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 33, ISSUE: 3
