Berta Maria de Carvalho Gonçalves Macedo
AuthID: R-000-2RX
51
TITLE: Cowpea: a legume crop for a challenging environment Full Text
AUTHORS: Marcia Carvalho; Teresa Lino Neto; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
AUTHORS: Marcia Carvalho; Teresa Lino Neto; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
INDEXED IN: 
Scopus 
WOS
Scopus WOS52
TITLE: Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application Full Text
AUTHORS: Iva Prgomet; Berta Goncalves; Ral Dominguez Perles; Nuria Pascual Seva; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 10
AUTHORS: Iva Prgomet; Berta Goncalves; Ral Dominguez Perles; Nuria Pascual Seva; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS53
TITLE: Variation of chemical constituents, antioxidant activity, and endogenous plant hormones throughout different ripening stages of highbush blueberry (Vaccinium corymbosum L.) cultivars produced in centre of Portugal Full Text
AUTHORS: Alfredo Aires ; Rosa Carvalho; Manuela Matos; Valdemar Carnide; Ana Paula Silva; Berta Goncalves;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 41, ISSUE: 6
AUTHORS: Alfredo Aires ; Rosa Carvalho; Manuela Matos; Valdemar Carnide; Ana Paula Silva; Berta Goncalves;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 41, ISSUE: 6
54
TITLE: Genotype by environment interactions in cowpea (Vigna unguiculata L. Walp.) grown in the Iberian Peninsula
AUTHORS: Marina Martos Fuentes; Juan A Fernandez; Jesus Ochoa; Marcia Carvalho; Valdemar Carnide; Eduardo Rosa; Graca Pereira; Carina Barcelos; Penelope J Bebeli; Catalina Egea Gilabert;
PUBLISHED: 2017, SOURCE: CROP & PASTURE SCIENCE, VOLUME: 68, ISSUE: 10-11
AUTHORS: Marina Martos Fuentes; Juan A Fernandez; Jesus Ochoa; Marcia Carvalho; Valdemar Carnide; Eduardo Rosa; Graca Pereira; Carina Barcelos; Penelope J Bebeli; Catalina Egea Gilabert;
PUBLISHED: 2017, SOURCE: CROP & PASTURE SCIENCE, VOLUME: 68, ISSUE: 10-11
INDEXED IN: Scopus WOS
Scopus WOS55
TITLE: Factors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (Prunus avium L.) Full Text
AUTHORS: Sofia Correia; Rob Schouten; Ana P Silva; Berta Goncalves;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
AUTHORS: Sofia Correia; Rob Schouten; Ana P Silva; Berta Goncalves;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
INDEXED IN: Scopus WOS
Scopus WOS56
TITLE: European cowpea landraces for a more sustainable agriculture system and novel foods Full Text
AUTHORS: Marcia Carvalho; Penelope J Bebeli; Graca Pereira; Isaura Castro; Catalina Egea Gilabert; Manuela Matos; Efstathia Lazaridi; Isabel Duarte; Teresa Lino Neto; Georgia Ntatsi; Miguel Rodrigues; Dimitrios Savvas; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
AUTHORS: Marcia Carvalho; Penelope J Bebeli; Graca Pereira; Isaura Castro; Catalina Egea Gilabert; Manuela Matos; Efstathia Lazaridi; Isabel Duarte; Teresa Lino Neto; Georgia Ntatsi; Miguel Rodrigues; Dimitrios Savvas; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
INDEXED IN: WOS
WOS57
TITLE: Starch characterization in seven raw, boiled and roasted chestnuts (Castanea sativa Mill.) cultivars from Portugal Full Text
AUTHORS: Silva, AP; Oliveira, I; Silva, ME; Guedes, CM ; Borges, O; Magalhaes, B; Goncalves, B;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 53, ISSUE: 1
AUTHORS: Silva, AP; Oliveira, I; Silva, ME; Guedes, CM ; Borges, O; Magalhaes, B; Goncalves, B;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 53, ISSUE: 1
58
TITLE: Biogeographic divergences in the Iberian flora. A morpho-anatomic, ISSR-based, and environmental study of Iberian Buxus sempervirens L.
AUTHORS: Marcia Carvalho; Joao Rocha ; Valdemar Carnide; Sandra Martins; Maurici Mus; Francisco Amich; Almeida, R. ; Claudia Machado; Berta Goncalves; Eunice Bacelar ; Antonio L Crespi;
PUBLISHED: 2016, SOURCE: TURKISH JOURNAL OF BOTANY, VOLUME: 40, ISSUE: 1
AUTHORS: Marcia Carvalho; Joao Rocha ; Valdemar Carnide; Sandra Martins; Maurici Mus; Francisco Amich; Almeida, R. ; Claudia Machado; Berta Goncalves; Eunice Bacelar ; Antonio L Crespi;
PUBLISHED: 2016, SOURCE: TURKISH JOURNAL OF BOTANY, VOLUME: 40, ISSUE: 1
59
TITLE: Effect of Harvest Year and Altitude on Nutritional and Biometric Characteristics of Blueberry Cultivars Full Text
AUTHORS: Sofia Correia; Berta Goncalves; Alfredo Aires ; Ademar Silva; Luis Ferreira; Rosa Carvalho; Hortense Fernandes; Candida Freitas; Valdemar Carnide; Ana Paula Silva;
PUBLISHED: 2016, SOURCE: JOURNAL OF CHEMISTRY, VOLUME: 2016
AUTHORS: Sofia Correia; Berta Goncalves; Alfredo Aires ; Ademar Silva; Luis Ferreira; Rosa Carvalho; Hortense Fernandes; Candida Freitas; Valdemar Carnide; Ana Paula Silva;
PUBLISHED: 2016, SOURCE: JOURNAL OF CHEMISTRY, VOLUME: 2016
60
TITLE: Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach. BLUEBERRIES CHEMICAL AND SENSORY QUALITY Full Text
AUTHORS: Alice Vilela; Berta Goncalves; Carlos Ribeiro; Ana Teresa Fonseca; Sofia Correia; Hortense Fernandes; Sonia Ferreira; Eunice Bacelar; Ana Paula Silva;
PUBLISHED: 2016, SOURCE: JOURNAL OF TEXTURE STUDIES, VOLUME: 47, ISSUE: 3
AUTHORS: Alice Vilela; Berta Goncalves; Carlos Ribeiro; Ana Teresa Fonseca; Sofia Correia; Hortense Fernandes; Sonia Ferreira; Eunice Bacelar; Ana Paula Silva;
PUBLISHED: 2016, SOURCE: JOURNAL OF TEXTURE STUDIES, VOLUME: 47, ISSUE: 3
