Berta Maria de Carvalho Gonçalves Macedo
AuthID: R-000-2RX
61
TITLE: Leaf age, seasonal and annual variations in Salvia officinalis L. var. purpurascens biochemical characteristics
AUTHORS: Martins, F; Oliveira, I; Barros, A; Amaral, C; Afonso, S; Ferreira, H; Goncalves, B;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED BOTANY AND FOOD QUALITY, VOLUME: 89
AUTHORS: Martins, F; Oliveira, I; Barros, A; Amaral, C; Afonso, S; Ferreira, H; Goncalves, B;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED BOTANY AND FOOD QUALITY, VOLUME: 89
INDEXED IN: 
Scopus 
WOS
Scopus WOS62
TITLE: Leguminous cover crops improve the profitability and the sustainability of rainfed olive (Olea europaea L.) orchards: from soil biology to physiology of yield determination
AUTHORS: Correia, CM; Brito, C; Sampaio, A ; Dias, AA ; Bacelar, E; Goncalves, B; Ferreira, H; Moutinho Pereira, J ; Rodrigues, MA ;
PUBLISHED: 2015, SOURCE: 4th International Conference on Agriculture and Horticulture (AGRI) in AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015), VOLUME: 29
AUTHORS: Correia, CM; Brito, C; Sampaio, A ; Dias, AA ; Bacelar, E; Goncalves, B; Ferreira, H; Moutinho Pereira, J ; Rodrigues, MA ;
PUBLISHED: 2015, SOURCE: 4th International Conference on Agriculture and Horticulture (AGRI) in AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015), VOLUME: 29
63
TITLE: Preharvest application of seaweed based biostimulant reduced cherry (Prunus avium L.) cracking
AUTHORS: Sofia Correia; Ivo Oliveira; Filipa Queiros; Carlos Ribeiro; Luis Ferreira; Ana Luzio; Ana Paula Silva; Berta Goncalves;
PUBLISHED: 2015, SOURCE: 4th International Conference on Agriculture and Horticulture (AGRI) in AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015), VOLUME: 29
AUTHORS: Sofia Correia; Ivo Oliveira; Filipa Queiros; Carlos Ribeiro; Luis Ferreira; Ana Luzio; Ana Paula Silva; Berta Goncalves;
PUBLISHED: 2015, SOURCE: 4th International Conference on Agriculture and Horticulture (AGRI) in AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015), VOLUME: 29
INDEXED IN: WOS 
CrossRef
WOS CrossRef64
TITLE: 'Cobrancosa' Olive Oil and Drupe: Chemical Composition at Two Ripening Stages Full Text
AUTHORS: Claudia Sousa; Irene Gouvinhas; Diana Barreira; Maria Teresa Carvalho; Alice Vilela ; Joao Lopes; Paula Martins Lopes ; Ana I Barros;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 91, ISSUE: 4
AUTHORS: Claudia Sousa; Irene Gouvinhas; Diana Barreira; Maria Teresa Carvalho; Alice Vilela ; Joao Lopes; Paula Martins Lopes ; Ana I Barros;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 91, ISSUE: 4
65
TITLE: Physiological and biochemical responses of Semillon and Muscat Blanc a Petits Grains winegrapes grown under Mediterranean climate Full Text
AUTHORS: Dinis, LT; Correia, CM; Ferreira, HF; Goncalves, B; Goncalves, I; Coutinho, JF; Ferreira, MI; Malheiro, AC; Moutinho Pereira, J ;
PUBLISHED: 2014, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 175
AUTHORS: Dinis, LT; Correia, CM; Ferreira, HF; Goncalves, B; Goncalves, I; Coutinho, JF; Ferreira, MI; Malheiro, AC; Moutinho Pereira, J ;
PUBLISHED: 2014, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 175
66
TITLE: Fingerprinting of Vaccinium corymbosum cultivars using DNA of fruits
AUTHORS: Carvalho, M; Matos, M; Carnide, V;
PUBLISHED: 2014, SOURCE: HORTICULTURAL SCIENCE, VOLUME: 41, ISSUE: 4
AUTHORS: Carvalho, M; Matos, M; Carnide, V;
PUBLISHED: 2014, SOURCE: HORTICULTURAL SCIENCE, VOLUME: 41, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS67
TITLE: Water use strategies of plants under drought conditions
AUTHORS: Bacelar, ELVA ; Moutinho Pereira, JM ; Goncalves, BMC; Brito, CVQ; Gomes Laranjo, J; Ferreira, HMF; Correia, CM;
PUBLISHED: 2012, SOURCE: Plant Responses to Drought Stress: From Morphological to Molecular Features
AUTHORS: Bacelar, ELVA ; Moutinho Pereira, JM ; Goncalves, BMC; Brito, CVQ; Gomes Laranjo, J; Ferreira, HMF; Correia, CM;
PUBLISHED: 2012, SOURCE: Plant Responses to Drought Stress: From Morphological to Molecular Features
68
TITLE: Effect of cooking on free amino acid and mineral profiles of sweet chestnut ( Castanea sativa Mill.)
AUTHORS: Berta Gonçalves; Olga Borges; Eduardo Rosa; João Coutinho; Ana Paula Silva;
PUBLISHED: 2012, SOURCE: Fruits, VOLUME: 67, ISSUE: 3
AUTHORS: Berta Gonçalves; Olga Borges; Eduardo Rosa; João Coutinho; Ana Paula Silva;
PUBLISHED: 2012, SOURCE: Fruits, VOLUME: 67, ISSUE: 3
69
TITLE: Effects of roasting and boiling on the physical and mechanical properties of 11 Portuguese chestnut cultivars ( Castanea sativa Mill.) Efectos de asado y hervido en las propiedades físicas y mécánicas de once cultivares de castaña porgueses ( Castanea sativa Mill.) Full Text
AUTHORS: Silva, AP; Santos-Ribeiro, R; Borges, O; Magalhães, B; Silva, ME; Gonçalves, B;
PUBLISHED: 2011, SOURCE: CyTA - Journal of Food, VOLUME: 9, ISSUE: 3
AUTHORS: Silva, AP; Santos-Ribeiro, R; Borges, O; Magalhães, B; Silva, ME; Gonçalves, B;
PUBLISHED: 2011, SOURCE: CyTA - Journal of Food, VOLUME: 9, ISSUE: 3
70
TITLE: Metabolite composition of chestnut (Castanea sativa Mill.) upon cooking: Proximate analysis, fibre, organic acids and phenolics Full Text
AUTHORS: Berta Gonçalves; Olga Borges; Helena Soares Costa; Richard Bennett; Mariana Santos; Ana Paula Silva;
PUBLISHED: 2010, SOURCE: Food Chemistry, VOLUME: 122, ISSUE: 1
AUTHORS: Berta Gonçalves; Olga Borges; Helena Soares Costa; Richard Bennett; Mariana Santos; Ana Paula Silva;
PUBLISHED: 2010, SOURCE: Food Chemistry, VOLUME: 122, ISSUE: 1
