Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 661



191
TITLE: Oilseeds from a Brazilian Semi-Arid Region: Edible Potential Regarding the Mineral Composition
AUTHORS: Almeida, Ivone M. C.; Oliva Teles, M. Teresa ; Alves, Rita C.; Santos, Joana; Pinho, Roberta S.; Silva, Suzene, I; Delerue Matos, Cristina ; Oliveira, M. Beatriz ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 3
192
TITLE: Pigments Content (Chlorophylls, Fucoxanthin and Phycobiliproteins) of Different Commercial Dried Algae
AUTHORS: Osorio, Catarina; Machado, Susana; Peixoto, Juliana; Bessada, Silvia; Pimentel, Filipa B.; Alves, Rita C.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2020, SOURCE: SEPARATIONS, VOLUME: 7, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 161
193
TITLE: Therapeutic, Phytochemistry, and Pharmacology of Acorns (Quercus Nuts): A Review
AUTHORS: Ana F Vinha; João C M Barreira; Isabel C F R Ferreira; Beatriz B P P Oliveira ;
PUBLISHED: 2020, SOURCE: Reference Series in Phytochemistry
INDEXED IN: Scopus CrossRef: 10
194
TITLE: <i>Agaricus blazei</i> Murrill from Brazil: an ingredient for nutraceutical and cosmeceutical applications
AUTHORS: Taofiq, Oludemi; Rodrigues, Francisca; Barros, Lillian; Peralta, Rosane M.; Barreiro, Maria F. ; Ferreira, Isabel C. F. R.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 15
195
TITLE: <i>Opuntia ficus</i>-<i>indica</i> (L.) Mill. and <i>Annona cherimola</i> Mill. by-products: a potential to be exploited
AUTHORS: Pereira, Paula ; Albuquerque, Tania Goncalves; Silva, Mafalda Alexandra; Ramalho, Renata ; Oliveira, M. Beatriz P. P. ; Costa, Helena S.;
PUBLISHED: 2019, SOURCE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, ISSUE: sup1
INDEXED IN: WOS CrossRef
196
TITLE: Almond cold-pressed oil by-product as ingredient for cookies with potential health benefits: Chemical and sensory evaluation
AUTHORS: Barreira, Joao C. M.; Antonia Nunes, M.; da Silva, Beatriz Vieira; Pimentel, Filipa B.; Costa, Anabela S. G.; Alvarez Orti, M.; Pardo, J. E.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2019, SOURCE: FOOD SCIENCE AND HUMAN WELLNESS, VOLUME: 8, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 45
197
TITLE: An Overview of Portuguese Olive Oils and Table Olives with Protected Designation of Origin
AUTHORS: Albuquerque, Tania Goncalves; Costa, Helena S.; Oliveira, Maria Beatriz P. P. ;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 121, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 18
198
TITLE: Cashew Nut Allergy: Clinical Relevance and Allergen Characterisation
AUTHORS: Mendes, Cintia; Joana Costa ; Vicente, Antonio A. ; Oliveira, Maria Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2019, SOURCE: CLINICAL REVIEWS IN ALLERGY & IMMUNOLOGY, VOLUME: 57, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 61
199
TITLE: Chemical characterization and bioactive properties of a coffee-like beverage prepared from <i>Quercus cerris</i> kernels
AUTHORS: Pinto, Diana; Franco, Santiago Diaz; Silva, Ana Margarida; Cupara, Snezana; Koskovac, Marijana; Kojicic, Ksenija; Soares, Sonia; Rodrigues, Francisca; Sut, Stefania; Dall'Acqua, Stefano; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 29
200
TITLE: Chia seeds: an ancient grain trending in modern human diets
AUTHORS: Melo, Diana; Machado, Thelma B.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 65
Page 20 of 67. Total results: 661.

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