431
TITLE: Evaluation of Tensile Retention of Y-TZP Crowns After Long-term Aging: Effect of the Core Substrate and Crown Surface Conditioning  Full Text
AUTHORS: Amaral, R.; Rippe, M.; Oliveira, B. G. ; Cesar, P. F.; Bottino, M. A.; Valandro, L. F.;
PUBLISHED: 2014, SOURCE: OPERATIVE DENTISTRY, VOLUME: 39, ISSUE: 6
INDEXED IN: WOS CrossRef: 14
IN MY: ORCID
432
TITLE: Factors Affecting Acrylamide Levels in Coffee Beverages
AUTHORS: Soares, CMD; Rita C. Alves ; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: Coffee in Health and Disease Prevention
INDEXED IN: Scopus CrossRef
434
TITLE: Fresh-cut aromatic herbs: Nutritional quality stability during shelf-life  Full Text
AUTHORS: Santos, J; Herrero, M; Mendiola, JA; Oliva Teles, MT ; Ibanez, E; Delerue Matos, C ; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
435
TITLE: Individual phenolic profile and antioxidant activity of vegetative parts from cultivated or wild growing Fragaria vesca L.
AUTHORS: Dias, MI; Barros, L; Oliveira, MBPP ; Santos Buelga, C; Ferreira, ICFR;
PUBLISHED: 2014, SOURCE: 62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 80, ISSUE: 16
INDEXED IN: WOS CrossRef
IN MY: ORCID
437
TITLE: Isoflavones in Coffee
AUTHORS: Rita C. Alves ; Soares, CMD; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: Coffee in Health and Disease Prevention
INDEXED IN: Scopus CrossRef
Page 44 of 67. Total results: 664.