Jose Antonio Couto Teixeira


AuthID: R-000-811

Confirmed Publications: 917



271
272
TITLE: Estimation of Proximate Composition of Quinoa (Chenopodium quinoa, Willd.) Flour by Near-Infrared Transmission Spectroscopy
AUTHORS: Encina Zelada, C; Cadavez, V ; Pereda, J; Gomez Pando, L; Salva Ruiz, B; Ibanez, M; Teixeira, JA ; Gonzales Barron, U;
PUBLISHED: 2018, SOURCE: 1st International Congress on Engineering and Sustainability in the XXI Century (INCREaSE) in INCREASE
INDEXED IN: WOS CrossRef Handle
IN MY: ORCID
273
TITLE: Grand Challenges in Sustainable Food Processing
AUTHORS: Teixeira, JA ;
PUBLISHED: 2018, SOURCE: Frontiers in Sustainable Food Systems, VOLUME: 2
INDEXED IN: Scopus CrossRef: 8
IN MY: ORCID | CIÊNCIAVITAE
274
TITLE: Improvement of biosurfactant production by Wickerhamomyces anomalus CCMA 0358 and its potential application in bioremediation
AUTHORS: Souza, KST; Gudina, EJ ; Schwan, RF; Rodrigues, LR; Dias, DR; Teixeira, JA ;
PUBLISHED: 2018, SOURCE: JOURNAL OF HAZARDOUS MATERIALS, VOLUME: 346
INDEXED IN: Scopus WOS CrossRef: 55
IN MY: ORCID | CIÊNCIAVITAE
275
TITLE: In vitro digestibility and fermentability of fructo-oligosaccharides produced by Aspergillus ibericus
AUTHORS: Nobre, C; Sousa, SC; Silva, SP; Pinheiro, AC ; Coelho, E ; Vicente, AA ; Gomes, AMP ; Coimbra, MA ; Teixeira, JA ; Rodrigues, LR ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 46
INDEXED IN: Scopus WOS CrossRef: 39 Handle
IN MY: ORCID | CIÊNCIAVITAE
276
TITLE: Increasing the Sustainability of the Coffee Agro-Industry: Spent Coffee Grounds as a Source of New Beverages
AUTHORS: Machado, E; Mussatto, SI; Teixeira, J ; Vilanova, M; Oliveira, J ;
PUBLISHED: 2018, SOURCE: BEVERAGES, VOLUME: 4, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID | CIÊNCIAVITAE
277
TITLE: Influence of Mixing Intensity on Lysozyme Crystallization in a Meso Oscillatory Flow Reactor  Full Text
AUTHORS: F Castro ; A. Ferreira ; Jose A Teixeira ; Fernando Rocha ;
PUBLISHED: 2018, SOURCE: CRYSTAL GROWTH & DESIGN, VOLUME: 18, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID | CIÊNCIAVITAE
278
TITLE: Insights into Protein-Ionic Liquid Interactions Aiming at Macromolecule Delivery Systems  Full Text
AUTHORS: Harada, LK; Pereira, JFB; Campos, WF; Silva, EC; Moutinho, CG ; Vila, MMDC; Oliveira, JM; Teixeira, JA ; Balcao, VM; Tubino, M;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, VOLUME: 29, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID | CIÊNCIAVITAE
279
280
TITLE: Lignocellulosic Materials and Their Use in Bio-based Packaging
AUTHORS: Lina Fernanda Ballesteros; Michele Michelin; António Augusto Vicente ; José António Teixeira ; Miguel Ângelo Cerqueira;
PUBLISHED: 2018, SOURCE: SpringerBriefs in Molecular Science
INDEXED IN: CrossRef: 9 Openlibrary
IN MY: CIÊNCIAVITAE
Page 28 of 92. Total results: 917.

footer slogan

Useful Links

Get Help

© 2026 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service