Teresa de Jesus da Silva Matos
AuthID: R-000-H3C
1
TÃTULO: Morcela de Arroz Sausage: Manufacturing Process, Chemical Composition and Shelf Life
AUTORES: Pereira, JA; Dionísio, L; Patarata, L; Matos, TJS;
PUBLICAÇÃO: 2021, FONTE: Pork: Meat Quality and Processed Meat Products
AUTORES: Pereira, JA; Dionísio, L; Patarata, L; Matos, TJS;
PUBLICAÇÃO: 2021, FONTE: Pork: Meat Quality and Processed Meat Products
INDEXADO EM: 
Scopus
Scopus2
TÃTULO: Sperm-binding to the perivitelline membrane of chicken egg yolk as a functional test for epididymal collected spz evaluation in dogs Full Text
AUTORES: Paula, TAR; Silva, T; Bergo, L; Carazo, LRB; Mateus, L;
PUBLICAÇÃO: 2018, FONTE: 22nd Annual Conference of the European-Society-for-Domestic-Animal-Reproduction (ESDAR) in REPRODUCTION IN DOMESTIC ANIMALS, VOLUME: 53
AUTORES: Paula, TAR; Silva, T; Bergo, L; Carazo, LRB; Mateus, L;
PUBLICAÇÃO: 2018, FONTE: 22nd Annual Conference of the European-Society-for-Domestic-Animal-Reproduction (ESDAR) in REPRODUCTION IN DOMESTIC ANIMALS, VOLUME: 53
INDEXADO EM: 
WOS
WOS