Department of Chemistry and Biochemistry (DQB)
Departamento de Química e Bioquímica

University of Porto (UP) :: Faculty of Sciences (FCUP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Update PrePrints

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 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
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Publications Count: 5977

120 Team Members
Filters -> Year: 2025
21
TITLE: Exploring the Volatility, Phase Transitions, and Solubility Properties of Five Halogenated Benzaldehydes  Full Text
AUTHORS: Almeida, Ana R. R. P.; Pinheiro, Bruno D. A. ; Leon, Gaston P.; Postolnyi, Bogdan; Araujo, Joao P. ; M J S Monte;
PUBLISHED: 2025, SOURCE: MOLECULES, VOLUME: 30, ISSUE: 7, PAGES: 1551
INDEXED IN: Scopus WOS CrossRef
22
TITLE: Giant Growth of Crystalline Films of 1,3,5-Tris(N-carbazolyl)benzene (TCB) and 1,3,5-Tris(diphenylamino)benzene (TDAB) on Engineered Shapes of Ionic Liquid in Vacuum  Full Text
AUTHORS: Farinha, Artur F. M.; Oliveira, Goncalo N. P.; Araujo, Joao P.; Santos, Luis M. N. B. F. ; José C. S. Costa ;
PUBLISHED: 2025, SOURCE: CRYSTAL GROWTH & DESIGN, VOLUME: 25, ISSUE: 3, PAGES: 612-623
INDEXED IN: Scopus WOS CrossRef
23
TITLE: High performance metal-free N/S-doped biochars towards oxygen reduction reaction
AUTHORS: Matos, Renata; Fernandes, Antonio J. S.; Abdelkader Fernandez, Victor K.; Andreia F. Peixoto ; Fernandes, Diana M. ;
PUBLISHED: 2025, SOURCE: BIOMASS & BIOENERGY, VOLUME: 193, PAGES: 107523
INDEXED IN: Scopus WOS CrossRef
24
TITLE: How to Use the Three Faces of Chemical Knowledge—Experiences, Models, and Visualizations—in Creating Educational Animations
AUTHORS: Wilton J. D. Nascimento Júnior; Gildo Girotto Júnior; Paulo Muniz de Lacerda Mirada; Carla Morais ;
PUBLISHED: 2025, SOURCE: Learning and Analytics in Intelligent Systems - 2024 Yearbook Emerging Technologies in Learning, PAGES: 301-316
INDEXED IN: CrossRef
25
TITLE: Hydrogen binding on the B36 borophene nanoflake decorated with first row transition metal atoms: DFT, QTAIM and AIMD study
AUTHORS: Tancarova, Kristina; Voroshylova, Iuliia V. ; Bucinsky, Lukas; Malcek, Michal;
PUBLISHED: 2025, SOURCE: FLATCHEM, VOLUME: 49, PAGES: 100799
INDEXED IN: Scopus WOS CrossRef
26
TITLE: Impact of food additives (sodium carbonate and ammonium bicarbonate) on interactions between astringent compounds and an oral cell model  Full Text
AUTHORS: Jesus, Monica; Bravo, Carlo; Guerreiro, Carlos; Brandao, Elsa ; Ramos, Rui M. ; Mateus, Nuno; de Freitas, Victor ; Soares, Susana ;
PUBLISHED: 2025, SOURCE: FOOD CHEMISTRY, VOLUME: 467, PAGES: 142337
INDEXED IN: Scopus WOS CrossRef
27
TITLE: Impact of trace elements (total and labile fraction) on the anaerobic digestion activity and microbial community structure  Full Text
AUTHORS: Pires, Rahul H. M.; Tomasino, Maria P.; Simon, Stephane; Buzier, Remy; Guibaud, Gilles; Marisa Almeida ; Mucha, Ana P. ;
PUBLISHED: 2025, SOURCE: ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, VOLUME: 289
INDEXED IN: Scopus WOS
28
TITLE: Inquiry-Based Science Education in High Chemistry: Enhancing Oral and Written Communication Skills Through Authentic and Problem-Based Learning Activities
AUTHORS: Vilela, Marta; Morais, Carla ; Paiva, Joao C.;
PUBLISHED: 2025, SOURCE: EDUCATION SCIENCES, VOLUME: 15, ISSUE: 3, PAGES: 334
INDEXED IN: Scopus WOS CrossRef Unpaywall
29
TITLE: Iron salicylate catalyzes oxidative esterification of biomass-derived aldehydes
AUTHORS: Correa, Gabriela A.; de Castro, Baltazar ; Rebelo, Susana L. H. ;
PUBLISHED: 2025, SOURCE: BIOMASS CONVERSION AND BIOREFINERY, VOLUME: 15, ISSUE: 2, PAGES: 2903-2914
INDEXED IN: Scopus WOS CrossRef
30
TITLE: Kinetic considerations on the antioxidant properties of humic substances: An electrochemical approach  Full Text
AUTHORS: Bravo, Carlo; Ramos, Rui ; Rodrigues, Jose; Soares, Susana; de Freitas, Victor; Pellegrini, Elisa; de Nobili, Maria; Toniolo, Rosanna;
PUBLISHED: 2025, SOURCE: TALANTA, VOLUME: 291, PAGES: 127829
INDEXED IN: Scopus WOS CrossRef
32
TITLE: LED-Based In Vitro Screening for Assessing Photoactivable Molecules in Bacterial Photodynamic Inactivation
AUTHORS: Correia, Patricia; Fernandes, Iva ;
PUBLISHED: 2025, SOURCE: JOVE-JOURNAL OF VISUALIZED EXPERIMENTS, ISSUE: 215
INDEXED IN: WOS CrossRef Unpaywall
33
TITLE: Machine learning-driven prediction of deep eutectic solvents’ heat capacity for sustainable process design
AUTHORS: Amit Kumar Halder ; Reza Haghbakhsh; Elisabete C Ferreira ; Ana Rita Duarte; Natália D S Cordeiro;
PUBLISHED: 2025, SOURCE: Journal of Molecular Liquids, VOLUME: 418, PAGES: 126707
INDEXED IN: Scopus CrossRef
34
TITLE: Multilevel plasticity and altered glycosylation drive aggressiveness in hypoxic and glucose-deprived bladder cancer cells
AUTHORS: Peixoto, Andreia; Ferreira, Dylan; Miranda, Andreia; Relvas Santos, Marta; Freitas, Rui; Veth, Tim S.; Brandao, Andreia; Ferreira, Eduardo; Paulo, Paula; Cardoso, Marta; Gaiteiro, Cristiana; Cotton, Sofia; Soares, Janine; Lima, Luis; Teixeira, Filipe; Ferreira, Rita; Palmeira, Carlos; Heck, Albert J. R.; Oliveira, Maria Jose; Silva, AMN ; Santos, Lucio Lara; Ferreira, Jose Alexandre; ...More
PUBLISHED: 2025, SOURCE: ISCIENCE, VOLUME: 28, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 1
35
TITLE: Ocean Science Coverage in Digital Journals in Portugal
AUTHORS: Setlik, Joselaine; Morais, Carla ; dos Santos, Everaldo;
PUBLISHED: 2025, SOURCE: ENVIRONMENTAL COMMUNICATION-A JOURNAL OF NATURE AND CULTURE, PAGES: 1-23
INDEXED IN: Scopus WOS CrossRef Unpaywall
36
TITLE: Optimization of Nanoencapsulation of Codium tomentosum Extract and Its Potential Application in Yogurt Fortification  Full Text
AUTHORS: Costa, Micaela; Soares, Cristina; Silva, Aurora; Barroso, Maria Fatima; Simoes, Pedro; Ferreira, Mariana ; Gameiro, Paula ; Grosso, Clara; Delerue Matos, Cristina;
PUBLISHED: 2025, SOURCE: MARINE DRUGS, VOLUME: 23, ISSUE: 4, PAGES: 147
INDEXED IN: Scopus WOS CrossRef
37
TITLE: Physicochemical dataset from Lima and Douro estuaries (Northwest Portugal)
AUTHORS: Freitas, Vania; Marisa Almeida ; Rodrigues, Sabrina M.; Pereira, Ruben; Gorito, Ana M. ; Cunha, Jacinto; Silva, Diogo M.; van Heerden, Alexandre; Ramos, Sandra;
PUBLISHED: 2025, SOURCE: DATA IN BRIEF, VOLUME: 59, PAGES: 111317
INDEXED IN: Scopus WOS CrossRef: 1
38
TITLE: Phytyl Phenolipids as Promising Biomembrane Antioxidants
AUTHORS: Vânia Costa; Marlene Costa; Rute Rebelo; Francisca Arques; Mariana Ferreira; Gameiro, Paula ; Tomás Barros; Dulce Geraldo; Luís S Monteiro; Fátima Paiva-Martins;
PUBLISHED: 2025
INDEXED IN: CrossRef
39
TITLE: Phytyl Phenolipids: Structurally Modified Antioxidants with Superior Lipid Membrane Interaction  Full Text
AUTHORS: Costa, Vania; Costa, Marlene; Rebelo, Rute; Arques, Francisca; Ferreira, Mariana ; Gameiro, Paula; Barros, Tomas; Geraldo, Dulce; Monteiro, Luis S.; Paiva Martins, Fatima;
PUBLISHED: 2025, SOURCE: MOLECULES, VOLUME: 30, ISSUE: 10, PAGES: 2193
INDEXED IN: WOS CrossRef
40
TITLE: Polyphenols as enhancers of emulsifying and antioxidant properties of egg and yeast protein emulsions: Understanding the molecular interactions behind their technological and functional potential
AUTHORS: Ribeiro, Ana Catarina; Bravo, Carlo; Ramos, Rui Miguel ; Dias, Ricardo; Mateus, Nuno; de Freitas, Victor; Perez Gregorio, Rosa; Soares, Susana ;
PUBLISHED: 2025, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 167, PAGES: 111399
INDEXED IN: Scopus WOS CrossRef

Results per Page: 20.
Page 2 of 299. Total results: 5977.