Nuno Filipe da Cruz Batista Mateus


AuthID: R-000-DN7

Confirmed Publications: 362



301
302
TITLE: Antioxidant and Biological Properties of Bioactive Phenolic Compounds from Quercus suber L.  Full Text
AUTHORS: Ana Fernandes ; Iva Fernandes ; Luis Cruz ; Nuno Mateus ; Miguel Cabral; Victor de Freitas ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 23
INDEXED IN: Scopus WOS CrossRef: 84
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
303
TITLE: Enzymatic Hemisynthesis of Metabolites and Conjugates of Anthocyanins  Full Text
AUTHORS: Fernandes, I ; Azevedo, J ; Faria, A ; Calhau, C ; de Frerras, V ; Mateus, N ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
304
TITLE: Equilibrium Forms of Vitisin B Pigments in an Aqueous System Studied by NMR and Visible Spectroscopy
AUTHORS: Oliveira, J ; Mateus, N ; Silva, AMS ; de Freitas, V ;
PUBLISHED: 2009, SOURCE: JOURNAL OF PHYSICAL CHEMISTRY B, VOLUME: 113, ISSUE: 32
INDEXED IN: Scopus WOS CrossRef: 43
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
305
TITLE: Flavan-3-ols Transport Across Blood-Brain Barrier
AUTHORS: Faria, A ; Pestana, D; Cruz, L ; De Freitas, V ; Azevedo, I; Mateus, N ; Calhau, C ;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23, ISSUE: S1
INDEXED IN: WOS CrossRef
IN MY: ResearcherID
306
TITLE: Intestinal oxidative state can alter nutrient and drug bioavailability  Full Text
AUTHORS: Ana Faria ; Rosario Monteiro ; Diogo Pestana ; Victor de Freitas ; Nuno Mateus ; Isabel Azevedo; Conceicao Calhau ;
PUBLISHED: 2009, SOURCE: OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, VOLUME: 2, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
307
TITLE: Mechanistic Approach by Which Polysaccharides Inhibit alpha-Amylase/Procyanidin Aggregation  Full Text
AUTHORS: Susana I Soares ; Rui M Goncalves; Iva Fernandes ; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 95
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
308
TITLE: Synthesis and Structural Characterization of Two Diasteroisomers of Vinylcatechin Dimers  Full Text
AUTHORS: Cruz, L ; Bras, NF ; Teixeira, N. ; Fernandes, A ; Mateus, N ; Ramos, MJ ; Rodriguez Borges, J ; de Freitas, V ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
309
TITLE: Absorption of anthocyanins through intestinal epithelial cells. Effect of ethanol.
AUTHORS: Ana Faria ; Diogo Pestana; Joana Azevedo ; Victor De Freitas ; Isabel Azevedo; Nuno Mateus ; Conceicao Calhau ;
PUBLISHED: 2008, SOURCE: FASEB JOURNAL, VOLUME: 22
INDEXED IN: WOS
IN MY: ResearcherID | CIÊNCIAVITAE
310
TITLE: Flavanol-anthocyanin pigments in corn: NMR characterisation and presence in different purple corn varieties  Full Text
AUTHORS: Susana Gonzalez Manzano; Jose J Perez Alonso; Yolanda Salinas Moreno; Nuno Mateus ; Artur M S Silva ; Victor de Freitas ; Celestino Santos Buelga;
PUBLISHED: 2008, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 21, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 54
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
Page 31 of 37. Total results: 362.

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