11
TITLE: Investigating the Influence of Vessel Shape on Spontaneous Fermentation in Winemaking
AUTHORS: Malfeito Ferreira, Manuel; Granja Soares, Joana; Chandra, Mahesh ; Asryan, Arman; Oliveira, Joana ; Freitas, Victor ; Loira, Iris; Morata, Antonio; Cunha, Jorge; Harutyunyan, Mkrtich;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
12
TITLE: Light-activated amino-substituted dyes as dual-action antibacterial agents: Bio-efficacy and AFM evaluation  Full Text
AUTHORS: Correia, Patricia; Araujo, Paula; Alexandra Plácido; Pereira, Ana Rita; Bessa, Lucinda J.; Mateus, Nuno ; de Freitas, Victor ; Oliveira, Joana ; Fernandes, Iva ;
PUBLISHED: 2024, SOURCE: DYES AND PIGMENTS, VOLUME: 224
INDEXED IN: Scopus WOS CrossRef: 7 Unpaywall
IN MY: ORCID
13
TITLE: New Insights into pH-dependent Complex Formation between Lignosulfonates and Anthocyanins: Impact on Color and Oxidative Stability  Full Text
AUTHORS: Pereira, Ana Rita; Bravo, Carlo; Ramos, Rui Miguel ; Costa, Carina ; Rodrigues, Alirio; de Freitas, Victor ; Mateus, Nuno; Dias, Ricardo; Soares, Susana ; Oliveira, Joana ;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 48
INDEXED IN: Scopus WOS CrossRef: 3 Unpaywall
IN MY: ORCID
14
TITLE: The impressive colors of the bis-aminostyrylbenzopyrylium system. Evidence by stopped-flow for the B4 formation at pH > 13  Full Text
AUTHORS: Araujo, Paula; Borges, Alexandra; Oliveira, Joana ; Seco, Andre; Outis, Mani; Lima, Joao C.; Basilio, Nuno; de Freitas, Victor ; Pina, Fernando;
PUBLISHED: 2024, SOURCE: DYES AND PIGMENTS, VOLUME: 229
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
18
TITLE: Isolation of bluish anthocyanin-derived pigments obtained from blueberry surplus using centrifugal partition chromatography
AUTHORS: Nunes, Ana N.; Ivasiv, Viktoriya; Gouveia, Luis F.; Fernandez, Naiara; Oliveira, Joana ; Bronze, Maria Rosario; Matias, Ana A.;
PUBLISHED: 2023, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1705
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
19
TITLE: Natural extracts as food ingredients: from chemistry to health
AUTHORS: Salas, Erika; Oliveira, Joana ; Perez Gregorio, Rosa ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10
INDEXED IN: Scopus WOS CrossRef: 2
20
TITLE: Pyranoanthocyanins and other pyranoflavylium dyes: From chemistry towards novel applications  Full Text
AUTHORS: Gomes, Vania; Mateus, Nuno ; de Freitas, Victor ; Oliveira, Joana ; Cruz, Luis ;
PUBLISHED: 2023, SOURCE: DYES AND PIGMENTS, VOLUME: 220
INDEXED IN: Scopus WOS CrossRef: 6
Page 2 of 11. Total results: 109.