191
TITLE: Multiple-approach studies to assess anthocyanin bioavailability  Full Text
AUTHORS: Iva Fernandes ; Ana Faria ; Victor de Freitas ; Conceicao Calhau ; Nuno Mateus ;
PUBLISHED: 2015, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 60
195
196
TITLE: Understanding the Molecular Mechanism of Anthocyanin Binding to Pectin (vol 30, pg 8516, 2014)  Full Text
AUTHORS: Fernandes, A; Bras, NF; Mateus, N ; de Freitas, V ;
PUBLISHED: 2015, SOURCE: LANGMUIR, VOLUME: 31, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 3
197
TITLE: Analysis of pesticide residues in strawberries and soils by GC-MS/MS,LC-MS/MS and twodimensional GC-time-of-flight MS comparing organic and integrated pest management farming  Full Text
AUTHORS: Virginia C Fernandes; Steven J Lehotay; Lucia Geis Asteggiante; Hyeyoung Kwon; Hans G J Mol; Henk van der Kamp; Nuno Mateus ; Valentina F Domingues ; Cristina Delerue Matos ;
PUBLISHED: 2014, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 31, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 45
199
TITLE: Anthocyanins. Plant Pigments and Beyond  Full Text
AUTHORS: Celestino Santos Buelga; Nuno Mateus ; Victor De Freitas ;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 29
INDEXED IN: Scopus WOS CrossRef: 131
200
TITLE: Anti-proliferative effects of quercetin and catechin metabolites
AUTHORS: Laura Delgado; Iva Fernandes ; Susana Gonzalez Manzano; Victor de Freitas ; Nuno Mateus ; Celestino Santos Buelga;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 64
Page 20 of 37. Total results: 363.