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Nuno Filipe da Cruz Batista Mateus
AuthID:
R-000-DN7
Publicações
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Document Source:
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Document Type:
All Document Types
Article (283)
Review (26)
Abstract (10)
Book Chapter (9)
Correction (4)
Proceedings Paper (3)
Editorial Material (3)
Article in Press (3)
Unpublished (3)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
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Confirmed Publications: 344
31
TITLE:
Preparation of nanoliposomes loaded with anthocyanins from grape skin extracts: stability, gastric absorption and antiproliferative properties
AUTHORS:
Zhang, Rui; Zhang, Qian;
Oliveira, Helder
;
Mateus, Nuno
; Ye, Shuxin; Jiang, Sijia;
He, Jingren
; Wu, Muci;
PUBLISHED:
2022
,
SOURCE:
FOOD & FUNCTION,
VOLUME:
13,
ISSUE:
21
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
32
TITLE:
Pyranoflavylium-cellulose acetate films and the glycerol effect towards the development of pH-freshness smart label for food packaging
AUTHORS:
Gomes, V
;
Pires, AS
;
Mateus, N
;
de Freitas, V
;
Cruz, L
;
PUBLISHED:
2022
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
127
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
33
TITLE:
Sustainable chitosan packaging films: Green tea polyphenolic extraction strategies using deep eutectic solvents
Full Text
AUTHORS:
Alves, Tiago Filipe P.;
Teixeira, N.
; Vieira, Jorge;
Vicente, Antonio A.
;
Mateus, Nuno
; de Freitas, Victor;
Souza, Hileia K. S.
;
PUBLISHED:
2022
,
SOURCE:
JOURNAL OF CLEANER PRODUCTION,
VOLUME:
372
INDEXED IN:
Scopus
WOS
CrossRef
:
12
IN MY:
ORCID
34
TITLE:
The botanical profile, phytochemistry, biological activities and protected-delivery systems for purple sweet potato (Ipomoea batatas (L.) Lam.): An up-to-date review
Full Text
AUTHORS:
Jiang, Tian; Ye, Shuxin; Liao, Wei; Wu, Muci;
He, Jingren
;
Mateus, Nuno
; Oliveira, Helder;
PUBLISHED:
2022
,
SOURCE:
FOOD RESEARCH INTERNATIONAL,
VOLUME:
161
INDEXED IN:
Scopus
WOS
CrossRef
:
10
IN MY:
ORCID
35
TITLE:
The Impact of Storage Conditions and Bottle Orientation on the Evolution of Phenolic and Volatile Compounds of Vintage Port Wine
AUTHORS:
Azevedo, Joana
;
Pinto, Joana
;
Teixeira, N.
;
Oliveira, Joana
;
Cabral, Miguel
; de Pinho, Paula Guedes;
Lopes, Paulo
;
Mateus, Nuno
; de Freitas, Victor;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
18
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
36
TITLE:
Wine astringent compounds monitored by an electrochemical biosensor
Full Text
AUTHORS:
Costa, Joana J.;
Moreira, Felismina T. C.
;
Soares, Susana
;
Branda, Elsa
;
Mateus, Nuno
; De Freitas, Victor;
Sales, M. Goreti F.
;
PUBLISHED:
2022
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
395
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
37
TITLE:
A pH-responsive fluorescent sensor based on a new pyranoxanthylium salt
Full Text
AUTHORS:
Gomes, V
;
Mateus, N
;
de Freitas, V
;
Cruz, L
;
PUBLISHED:
2021
,
SOURCE:
PHOTOCHEMICAL & PHOTOBIOLOGICAL SCIENCES,
VOLUME:
20,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
38
TITLE:
Anthocyanin content in raspberry and elderberry: The impact of cooking and recipe composition
AUTHORS:
Tania Cordeiro
;
Iva Fernandes
;
Olivia Pinho
; Conceicao Calha;
Nuno Mateus
;
Ana Faria
;
PUBLISHED:
2021
,
SOURCE:
INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE,
VOLUME:
24
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
39
TITLE:
Anthocyanin-Related Pigments: Natural Allies for Skin Health Maintenance and Protection
AUTHORS:
Correia, P
; Araujo, P; Ribeiro, C;
Oliveira, H
;
Pereira, AR
;
Mateus, N
; de Freitas, V;
Bras, NF
;
Gameiro, Paula
;
Coelho, P
;
Bessa, LJ
;
Oliveira, J
;
Fernandes, I
;
PUBLISHED:
2021
,
SOURCE:
ANTIOXIDANTS,
VOLUME:
10,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
22
IN MY:
ORCID
40
TITLE:
Antitumor Activity of Fucus vesiculosus-Derived Phlorotannins through Activation of Apoptotic Signals in Gastric and Colorectal Tumor Cell Lines
Full Text
AUTHORS:
Catarino, MD
;
Fernandes, I
;
Oliveira, H
; Carrascal, M;
Ferreira, R
;
Silva, AMS
;
Cruz, MT
;
Mateus, N
;
Cardoso, SM
;
PUBLISHED:
2021
,
SOURCE:
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
VOLUME:
22,
ISSUE:
14
INDEXED IN:
Scopus
WOS
CrossRef
:
21
IN MY:
ORCID
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