Faculty of Pharmacy of the University of Porto (FFUP)
Faculdade de Farmácia da Universidade do Porto
    
    
        AuthID: I-000-020 
    
        
    
        
    
        Publications Actions
        
            
                
            
        
    
                Publications at Authenticus Institutional Profile
        
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
 - Publications source type.
 
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
 - All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
 - Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
 
        External         
        Internal        
    
            
            No data about last update.
        
        Rules:
            
                 This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
            
        Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
            
            No data about last update.
        
        Rules:
            
                 This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
            
        Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 7072
71 Team MembersFilters -> Year: 2025
3021
TITLE:  Development of fibre-enriched wheat breads: impact of recovered agroindustrial by-products on physicochemical properties of dough and bread characteristics  Full Text
AUTHORS: Zita E Martins ; Olivia Pinho ; Isabel M P L V O Ferreira ; Mario Jekle; Thomas Becker;
PUBLISHED: 2017, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 243, ISSUE: 11, PAGES: 1973-1988
AUTHORS: Zita E Martins ; Olivia Pinho ; Isabel M P L V O Ferreira ; Mario Jekle; Thomas Becker;
PUBLISHED: 2017, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 243, ISSUE: 11, PAGES: 1973-1988
3022
TITLE:  Development of hydroxybenzoic-based platforms as a solution to deliver dietary antioxidants to mitochondria  Full Text
AUTHORS: Jose Teixeira; Catarina Oliveira; Ricardo Amorim; Fernando Cagide ; Jorge Garrido; Jose A Ribeiro ; Carlos M Pereira ; Antonio F Silva ; Paula B Andrade ; Paulo J Oliveira ; Fernanda Borges ;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
AUTHORS: Jose Teixeira; Catarina Oliveira; Ricardo Amorim; Fernando Cagide ; Jorge Garrido; Jose A Ribeiro ; Carlos M Pereira ; Antonio F Silva ; Paula B Andrade ; Paulo J Oliveira ; Fernanda Borges ;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
3023
TITLE:  Development of nutraceutical formulations based on the mycelium of Pleurotus ostreatus and Agaricus bisporus
AUTHORS: Rossana V C Cardoso; Angela Fernandes; Beatriz B P P Oliveira ; Ricardo C Calhelha; Lillian Barros; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 6, PAGES: 2155-2164
AUTHORS: Rossana V C Cardoso; Angela Fernandes; Beatriz B P P Oliveira ; Ricardo C Calhelha; Lillian Barros; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 6, PAGES: 2155-2164
3024
TITLE:  Development of QuEChERS-based extraction and liquid chromatography-tandem mass spectrometry method for simultaneous quantification of bisphenol A and tetrabromobisphenol A in seafood: fish, bivalves, and seaweeds  Full Text
AUTHORS: Sara C Cunha; Catia Oliveira; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 409, ISSUE: 1, PAGES: 151-160
AUTHORS: Sara C Cunha; Catia Oliveira; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 409, ISSUE: 1, PAGES: 151-160
3025
TITLE:  Diethylpropion and mazindol: An end to the discussion?  Full Text
AUTHORS: Lucchetta, RC; Riveros, BS; Pontarolo, R ; Radominski, RB; Otuki, MF; Fernandez Llimos, F ; Correr, CJ;
PUBLISHED: 2017, SOURCE: Revista da Associacao Medica Brasileira, VOLUME: 63, ISSUE: 3, PAGES: 203-206
AUTHORS: Lucchetta, RC; Riveros, BS; Pontarolo, R ; Radominski, RB; Otuki, MF; Fernandez Llimos, F ; Correr, CJ;
PUBLISHED: 2017, SOURCE: Revista da Associacao Medica Brasileira, VOLUME: 63, ISSUE: 3, PAGES: 203-206
3026
TITLE:  Different Escherichia coli B2-ST131 clades (B and C) producing extended-spectrum beta-lactamases (ESBL) colonizing residents of Portuguese nursing homes
AUTHORS: Rodrigues, C; Machado, E ; Fernandes, S; Peixe, L ; Novais, A;
PUBLISHED: 2017, SOURCE: EPIDEMIOLOGY AND INFECTION, VOLUME: 145, ISSUE: 15, PAGES: 3303-3306
AUTHORS: Rodrigues, C; Machado, E ; Fernandes, S; Peixe, L ; Novais, A;
PUBLISHED: 2017, SOURCE: EPIDEMIOLOGY AND INFECTION, VOLUME: 145, ISSUE: 15, PAGES: 3303-3306
3027
TITLE:  DIMP53-1: a novel small-molecule dual inhibitor of p53-MDM2/X interactions with multifunctional p53-dependent anticancer properties
AUTHORS: Joana Soares; Margarida Espadinha; Liliana Raimundo; Helena Ramos; Ana Sara Gomes; Sara Gomes; Joana B Loureiro; Alberto Inga; Flavio Reis; Celia Gomes; Maria M M Santos; Lucilia Saraiva ;
PUBLISHED: 2017, SOURCE: MOLECULAR ONCOLOGY, VOLUME: 11, ISSUE: 6, PAGES: 612-627
AUTHORS: Joana Soares; Margarida Espadinha; Liliana Raimundo; Helena Ramos; Ana Sara Gomes; Sara Gomes; Joana B Loureiro; Alberto Inga; Flavio Reis; Celia Gomes; Maria M M Santos; Lucilia Saraiva ;
PUBLISHED: 2017, SOURCE: MOLECULAR ONCOLOGY, VOLUME: 11, ISSUE: 6, PAGES: 612-627
3028
TITLE:  Disseminated Scedosporiosis in a hematological patient  Full Text
AUTHORS: Pinheiro, MD; Garcia, D; Monteiro, C; Pinto, E ;
PUBLISHED: 2017, SOURCE: MYCOSES, VOLUME: 60, PAGES: 166-166
AUTHORS: Pinheiro, MD; Garcia, D; Monteiro, C; Pinto, E ;
PUBLISHED: 2017, SOURCE: MYCOSES, VOLUME: 60, PAGES: 166-166
INDEXED IN: 
 WOS
3029
TITLE:  DNA barcoding coupled to HRM analysis as a new and simple tool for the authentication of Gadidae fish species  Full Text
AUTHORS: Telmo J R Fernandes; Joana Costa ; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 230, PAGES: 49-57
AUTHORS: Telmo J R Fernandes; Joana Costa ; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 230, PAGES: 49-57
3030
TITLE:  Docosahexaenoic acid loaded lipid nanoparticles with bactericidal activity against Helicobacter pylon  Full Text
AUTHORS: Seabra, C. L. ; Claudia Nunes ; Maria Gomez Lazaro; Marta Correia; Jose Carlos Machado ; Ines C Goncalves; Celso A Reis ; Salette Reis ; Cristina C L Martins;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 519, ISSUE: 1-2, PAGES: 128-137
AUTHORS: Seabra, C. L. ; Claudia Nunes ; Maria Gomez Lazaro; Marta Correia; Jose Carlos Machado ; Ines C Goncalves; Celso A Reis ; Salette Reis ; Cristina C L Martins;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 519, ISSUE: 1-2, PAGES: 128-137
3031
TITLE:  Does ultrasound improve the activity of alpha amylase? A comparative study towards a tailor-made enzymatic hydrolysis of starch  Full Text
AUTHORS: Hugo M Oliveira; Veronica S Correia; Marcela A Segundo ; Antonio J M Fonseca ; Ana R I Cabrita ;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 84, PAGES: 674-685
AUTHORS: Hugo M Oliveira; Veronica S Correia; Marcela A Segundo ; Antonio J M Fonseca ; Ana R I Cabrita ;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 84, PAGES: 674-685
3032
TITLE:  Dual/multitargeted xanthone derivatives for Alzheimer's disease: where do we stand?
AUTHORS: Maria I Cruz; Honorina Cidade ; Madalena Pinto;
PUBLISHED: 2017, SOURCE: FUTURE MEDICINAL CHEMISTRY, VOLUME: 9, ISSUE: 14, PAGES: 1611-1630
AUTHORS: Maria I Cruz; Honorina Cidade ; Madalena Pinto;
PUBLISHED: 2017, SOURCE: FUTURE MEDICINAL CHEMISTRY, VOLUME: 9, ISSUE: 14, PAGES: 1611-1630
3033
TITLE:  Dynamic flow-through approach to evaluate readily bioaccessible antioxidants in solid food samples  Full Text
AUTHORS: Miguel A Maia; Tania R P Soares; Ana I P Mota; Maria Rosende; Luis M Magalhaes; Manuel Miro; Marcela A Segundo ;
PUBLISHED: 2017, SOURCE: TALANTA, VOLUME: 166, PAGES: 162-168
AUTHORS: Miguel A Maia; Tania R P Soares; Ana I P Mota; Maria Rosende; Luis M Magalhaes; Manuel Miro; Marcela A Segundo ;
PUBLISHED: 2017, SOURCE: TALANTA, VOLUME: 166, PAGES: 162-168
3034
TITLE:  Edible flowers: A review of the nutritional, antioxidant, antimicrobial properties and effects on human health
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA ; Saraiva, JA; Ramalhosa, E ;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 60, PAGES: 38-50
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA ; Saraiva, JA; Ramalhosa, E ;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 60, PAGES: 38-50
3035
TITLE:  Editorial
AUTHORS: Silva, AC ; Amaral, MH ; Lobo, JMS; Almeida, H ;
PUBLISHED: 2017, SOURCE: Current Pharmaceutical Design, VOLUME: 23, ISSUE: 43, PAGES: 6551-6552
AUTHORS: Silva, AC ; Amaral, MH ; Lobo, JMS; Almeida, H ;
PUBLISHED: 2017, SOURCE: Current Pharmaceutical Design, VOLUME: 23, ISSUE: 43, PAGES: 6551-6552
INDEXED IN: 
 Scopus
3036
TITLE:  Editorial: Applications of Solid Lipid Nanoparticles (SLN) and Nanostructured Lipid Carriers (NLC): State of the Art
AUTHORS: Ana Catarina Silva ; Maria Helena Amaral ; Jose Manuel Sousa Lobo; Hugo Almeida ;
PUBLISHED: 2017, SOURCE: Current Pharmaceutical Design, VOLUME: 24
AUTHORS: Ana Catarina Silva ; Maria Helena Amaral ; Jose Manuel Sousa Lobo; Hugo Almeida ;
PUBLISHED: 2017, SOURCE: Current Pharmaceutical Design, VOLUME: 24
3037
TITLE:  Efeito da desidratação osmótica nas características físico-químicas de amores-perfeitos e alface
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Paula Baptista ; Jorge A Saraiva; Elsa Ramalhosa ;
PUBLISHED: 2017, SOURCE: VIII Congresso Ibérico de Ciências Hortícolas
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Paula Baptista ; Jorge A Saraiva; Elsa Ramalhosa ;
PUBLISHED: 2017, SOURCE: VIII Congresso Ibérico de Ciências Hortícolas
INDEXED IN: 
 Handle
 Handle3038
TITLE:  Efeito de altas pressões hidrostáticas (HHP) em flores comestíveis
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Elsa Ramalhosa; Jorge A Saraiva;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação e Desenvolvimento Científico e Tecnológico no Sector Agroalimentar
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Elsa Ramalhosa; Jorge A Saraiva;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação e Desenvolvimento Científico e Tecnológico no Sector Agroalimentar
INDEXED IN: 
 Handle
 Handle3039
TITLE:  Efeito do processamento por desidratação osmótica, altas pressões hidrostáticas e sua combinação na aparência de amores perfeitos (Viola x wittrockiana)
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Elsa Ramalhosa; Jorge A Saraiva;
PUBLISHED: 2017, SOURCE: Congresso Luso-Brasileiro de Horticultura
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Elsa Ramalhosa; Jorge A Saraiva;
PUBLISHED: 2017, SOURCE: Congresso Luso-Brasileiro de Horticultura
INDEXED IN: 
 Handle
 Handle3040
TITLE:  Effect of gamma irradiation and extended storage on selected chemical constituents and antioxidant activities of sliced mushroom  Full Text
AUTHORS: Angela Fernandes; Joao C M Barreira; Tugba Gunaydi; Hasan Alkan; Amilcar L Antonio; Beatriz B P P Oliveira ; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FAO/IAEA International Symposium on Food Safety and Quality - Applications of Nuclear and Related Techniques in FOOD CONTROL, VOLUME: 72, PAGES: 328-337
AUTHORS: Angela Fernandes; Joao C M Barreira; Tugba Gunaydi; Hasan Alkan; Amilcar L Antonio; Beatriz B P P Oliveira ; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FAO/IAEA International Symposium on Food Safety and Quality - Applications of Nuclear and Related Techniques in FOOD CONTROL, VOLUME: 72, PAGES: 328-337